FIVE SPICE CABBAGE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Five Spice Cabbage image

Make and share this Five Spice Cabbage recipe from Food.com.

Provided by JustJanS

Categories     Vegetable

Time 20m

Yield 4 serving(s)

Number Of Ingredients 7

1 tablespoon peanut oil
1/2 small green cabbage, finely shredded
1/2 small red cabbage, finely shredded
1 tablespoon cold water
2 teaspoons sesame oil
1/2 teaspoon Chinese five spice powder
1 tablespoon sesame seeds, toasted

Steps:

  • Heat a wok or large frying pan over medium heat until hot. Add the peanut oil, swirl to coat.
  • Add the shredded cabbages and stir-fry for 1 minute. Add the water, cover and cook for a couple of minutes or until wilted.
  • Remove lid, add sesame oil five-spice powder and stir fry for 30 seconds until well combined. Season with salt and pepper.

Mahi yemira
[email protected]

This recipe was easy to follow and the results were delicious! The cabbage was tender and flavorful, and the five-spice powder gave it a unique and tasty flavor. I will definitely be making this again.


Theodore
[email protected]

I tried this recipe and it was delicious! The cabbage was tender and flavorful, and the five-spice powder added a nice touch. I would definitely recommend this recipe to others.


Shahadat Molla
[email protected]

This dish was delicious! The cabbage was tender and flavorful, and the five-spice powder gave it a unique and tasty flavor. I will definitely be making this again.


Patricia Cavazos
[email protected]

This recipe was a bit bland for my taste. I think it could have used more spices or herbs. The cabbage was cooked well, but I would have preferred it to be a bit more tender.


XD FOYSAL
[email protected]

This dish was amazing! I loved the combination of flavors and the cabbage was cooked perfectly. I will definitely be making this again and again.


Khe Tho
[email protected]

I'm not a big fan of cabbage, but this recipe changed my mind! The five-spice powder really elevated the flavor of the cabbage, and the addition of ginger and garlic gave it a nice kick. I'll definitely be making this again.


Chiemerie Ogujuba
[email protected]

This dish was a bit too spicy for my taste, but my husband loved it. The cabbage was cooked well, but I would have preferred it to be a bit more tender. Overall, it was a good dish, but not one I would make again.


Matt Maas
[email protected]

I'm always looking for new ways to cook cabbage, and this recipe definitely delivered! The five-spice powder added a wonderful depth of flavor, and the cabbage was cooked perfectly. I served it as a side dish with some roasted chicken, and it was a p


Kaylan Collier
[email protected]

This recipe was easy to follow and the results were delicious! The cabbage was tender and flavorful, and the five-spice powder gave it a unique and tasty flavor. I will definitely be making this again.


Prodip bormon
[email protected]

I tried this recipe and it was delicious! The cabbage was tender and flavorful, and the five-spice powder added a nice touch. I would definitely recommend this recipe to others.


Aziz Mahmoud
[email protected]

This dish was amazing! I loved the combination of flavors and the cabbage was cooked perfectly. I will definitely be making this again and again.


Aroon Shamoon
[email protected]

I was really looking forward to trying this recipe, but I was disappointed with the results. The cabbage was tough and the flavor was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Mark Pitts
[email protected]

This recipe was a bit too spicy for my taste, but my husband loved it. The cabbage was cooked well, but I think I would have preferred it to be a bit more tender. Overall, it was a good dish, but not one I would make again.


Haniy Laila1
[email protected]

I made this dish last night and it was a hit with my family! The cabbage was tender and flavorful, and the five-spice powder gave it a unique and delicious taste. I will definitely be making this again.


Sherry McMillan
[email protected]

This dish was so easy to make and incredibly flavorful. I loved the combination of spices and the cabbage was cooked perfectly. Will definitely be making this again!


Daeton DeGrant
[email protected]

I've never been a big fan of cabbage, but this recipe changed my mind! The five-spice powder really elevates the flavor of the cabbage, and the addition of ginger and garlic gives it a nice kick. I'll definitely be making this again.


Thandi Norah
[email protected]

This five-spice cabbage dish was an absolute delight! The cabbage was perfectly cooked, tender yet still with a bit of crunch. The five-spice powder added a wonderful depth of flavor, and the addition of ginger and garlic gave it a nice zing. I serve


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #south-west-pacific     #side-dishes     #vegetables     #australian     #easy     #dinner-party     #vegan     #vegetarian     #dietary     #inexpensive     #taste-mood     #savory     #3-steps-or-less