FIVE-LAYER MEXICAN DIP
Each layer of this Southwestern dip is loaded with color and flavor.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 20m
Yield 20
Number Of Ingredients 7
Steps:
- In medium bowl, mix refried beans and salsa. On 12- or 13-inch serving plate or pizza pan, spread bean mixture in thin layer.
- Spread sour cream over bean mixture, leaving about 1-inch border of beans around edge. Spread guacamole over sour cream, leaving border of sour cream showing.
- Sprinkle cheese over guacamole. Sprinkle onions over cheese. Serve immediately, or cover and refrigerate until serving. Serve with tortilla chips.
Nutrition Facts : Calories 150, Carbohydrate 13 g, Cholesterol 20 mg, Fat 2, Fiber 2 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 250 mg, Sugar 1 g, TransFat 0 g
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Debbie Creekkiller
[email protected]I'm so excited to make this dip.
Godless Artist
[email protected]This is the perfect recipe for a Cinco de Mayo party.
Shuman Saru
[email protected]I'll be making this dip for my next party.
Theglowgod _
[email protected]I can't wait to try this recipe.
Lukas the real boy
[email protected]This is the best Mexican dip recipe ever.
KENNY G
[email protected]I'm definitely making this dip again.
Peter Rifaat Fahmy Azer
[email protected]This is the perfect recipe for a party.
live life
[email protected]I'm so glad I found this recipe.
sohan kumar
[email protected]This dip is a must-try.
Sujan Kumal
[email protected]I highly recommend this recipe.
Gamar_ Rifat
[email protected]This is the best Mexican dip I've ever had.
Kinley Dema
[email protected]I've made this dip several times and it's always a hit.
Peta Morris
[email protected]This dip is so easy to make. I can have it ready in no time.
Nadia Velog
[email protected]I love the combination of flavors in this dip.
Mary Nalubowa
[email protected]This is my go-to recipe for Mexican dip. It's always a crowd-pleaser.
Everlin Read
[email protected]I made this dip for a potluck and it was a huge success.
Cairah Samar
[email protected]This is the perfect party appetizer. It's easy to make ahead of time and it's always a hit.
Sahiba Khan
[email protected]My family loved this dip. It was especially popular with my kids.
Billo rani
[email protected]I love that this recipe is so versatile. I can add or subtract ingredients to suit my taste.
Ben King
[email protected]This Mexican dip is a showstopper. It's easy to make and the layers of flavor will wow your guests.