Steps:
- mix butter and graham cracker crumbs and press into 9x13 pan. Pour morsels on top of crumbs, then top with coconut. Pour sweetened condensed milk on top. Bake at 350 for 30 minutes.
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Rami Alariqi
r_alariqi53@yahoo.comI'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
Jessica-louise Ball
j47@gmail.comThese bars are way too sweet for my taste. I would cut the sugar in half next time.
Jasmin Gonzalez
g.j87@gmail.comI made these bars exactly as the recipe said, but they didn't turn out right. I'm not sure what I did wrong.
Mlungisi Mchunu
mchunum94@yahoo.comThese bars are a little time-consuming to make, but they're worth it. They're so delicious!
Maison Porter
porter.m@gmail.comI've tried a lot of different five-layer bar recipes, but this one is by far the best.
Hina Ali
h-ali65@hotmail.comThese bars are so rich and decadent. They're perfect for a special occasion.
Waseem ahmed Bhanbhro
bhanbhrow68@yahoo.comI love that these bars can be made ahead of time. It makes them a great option for busy weeknights.
Eucharia Omaufedo
euchariao17@hotmail.comThese bars are perfect for potlucks or picnics. They're always a crowd-pleaser.
Promoth Ray
ray.promoth@gmail.comI made these bars for a bake sale and they sold out in minutes. Everyone loved them!
Whizly Ug
wu@aol.comThese bars are dangerously good! I can't stop eating them. I'm going to have to hide them from myself.
Shazee Jee
j.shazee60@gmail.comI'm not a big baker, but these bars were so simple to make. I was really impressed with how they turned out.
keanna griffin
kg93@gmail.comThese bars are so delicious and easy to make. I love that I can use ingredients that I already have on hand.
Tsadyydsttd
tsadyydsttd95@gmail.comI've made these bars several times and they always turn out perfect. They're a favorite of my family and friends.
Debbie Lawhorn
l_debbie@gmail.comThese five-layer bars were a huge hit at my party! They were so easy to make and everyone loved them.