Steps:
- mix butter and graham cracker crumbs and press into 9x13 pan. Pour morsels on top of crumbs, then top with coconut. Pour sweetened condensed milk on top. Bake at 350 for 30 minutes.
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Rami Alariqi
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. They turned out great!
Jessica-louise Ball
[email protected]These bars are way too sweet for my taste. I would cut the sugar in half next time.
Jasmin Gonzalez
[email protected]I made these bars exactly as the recipe said, but they didn't turn out right. I'm not sure what I did wrong.
Mlungisi Mchunu
[email protected]These bars are a little time-consuming to make, but they're worth it. They're so delicious!
Maison Porter
[email protected]I've tried a lot of different five-layer bar recipes, but this one is by far the best.
Hina Ali
[email protected]These bars are so rich and decadent. They're perfect for a special occasion.
Waseem ahmed Bhanbhro
[email protected]I love that these bars can be made ahead of time. It makes them a great option for busy weeknights.
Eucharia Omaufedo
[email protected]These bars are perfect for potlucks or picnics. They're always a crowd-pleaser.
Promoth Ray
[email protected]I made these bars for a bake sale and they sold out in minutes. Everyone loved them!
Whizly Ug
[email protected]These bars are dangerously good! I can't stop eating them. I'm going to have to hide them from myself.
Shazee Jee
[email protected]I'm not a big baker, but these bars were so simple to make. I was really impressed with how they turned out.
keanna griffin
[email protected]These bars are so delicious and easy to make. I love that I can use ingredients that I already have on hand.
Tsadyydsttd
[email protected]I've made these bars several times and they always turn out perfect. They're a favorite of my family and friends.
Debbie Lawhorn
[email protected]These five-layer bars were a huge hit at my party! They were so easy to make and everyone loved them.