Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 55m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 325 degrees F.
- Whisk the eggs in a large bowl until smooth. Whisk in the spinach dip, half-and-half, cheese, salt and pepper.
- Fill the pie crust with the egg mixture and bake until golden brown, 25 to 35 minutes. Let rest for 15 minutes to set, then cut and serve.
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Tamale Antony
[email protected]This quiche was amazing! It was so easy to make and it turned out perfect. The flavors were delicious and the crust was flaky and golden brown. I will definitely be making this again.
Aiden Koonce
[email protected]This quiche was delicious! The flavors were perfect and the crust was flaky and buttery. I will definitely be making this again.
Maxine Badenhorst
[email protected]This quiche is a great way to use up leftover spinach. It's also a good way to get your kids to eat their vegetables.
NeonzZ
[email protected]This quiche is a great way to use up leftover spinach. It's also a good way to get your kids to eat their vegetables.
Shahriza Faryush
[email protected]This quiche is a great way to use up leftover spinach. It's also a good way to get your kids to eat their vegetables.
QUEEN MAYRA
[email protected]This quiche is a great way to use up leftover spinach. It's also a good way to get your kids to eat their vegetables.
Melodie Colquhoune
[email protected]This quiche is a great way to use up leftover spinach. It's also a good way to get your kids to eat their vegetables.
Saddam Chandio
[email protected]I've made this quiche several times now and it's always a hit. It's a great recipe to have in your back pocket for when you need a last-minute dish.
Huang Fu
[email protected]This quiche is a great way to use up leftover spinach. It's also a good way to get your kids to eat their vegetables.
MēRøø afridi
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The quiche was delicious and the crust was perfect.
Hamza sanaullah Hamza sanaullah
[email protected]I've made this quiche several times now and it's always a crowd-pleaser. It's a great recipe to have in your back pocket for when you need a last-minute dish.
Victor Okechukwu
[email protected]This quiche is perfect for a quick and easy weeknight dinner. It's also a great way to get your kids to eat their vegetables.
Favour Anya
[email protected]I made this quiche for my family and they loved it! Even my picky kids ate it all up.
Raynard Ford
[email protected]I followed the recipe exactly, but my quiche didn't turn out as well as I hoped. The crust was a little soggy and the filling was bland.
Kaveesha Keshan
[email protected]This was a great way to use up some leftover spinach. It was easy to make and very tasty.
Tshepo Mojakisane
[email protected]I'm not a huge fan of spinach, but this quiche changed my mind. The spinach flavor was subtle and complemented the other ingredients well.
Malik hassan
[email protected]This quiche was a hit at my brunch party! The flavors blended perfectly, and the crust was flaky and delicious. I will definitely be making this again.