FIVE-CHEESE MACARONI WITH PROSCIUTTO BITS
A recipe that came in my most recent TOH magazine by Mya Zeronis. Here is what is stated about the dish: Macaroni is baked with smoked Gouda, Swiss, white cheddar, goat cheese and Parmesan and topped with crispy prosciutto - so worth it!
Provided by diner524
Categories < 60 Mins
Time 45m
Yield 12 serving(s)
Number Of Ingredients 16
Steps:
- Cook macaroni according to package directions until al dente.
- Meanwhile, in a Dutch oven, heat butter over medium-high heat. Add onion; cook and stir for 4-6 minutes or until golden brown. Add garlic; cook 1 minute longer. Stir in flour until blended; gradually stir in wine. Add cream, pepper and salt; bring to a boil, stirring constantly. Cook and stir for 2 minutes or until thickened.
- Reduce heat to medium-low. Add goat cheese; stir gently until melted. Gradually stir in the remaining cheeses; cook until melted. Remove from the heat.
- Drain macaroni; stir into sauce. Transfer to a greased 13-in. x 9-in. baking dish. Sprinkle with bread crumbs. Bake, uncovered, at 375° for 15-20 minutes or until lightly browned.
- Meanwhile, in a small nonstick skillet, cook prosciutto over medium heat for 5-7 minutes or until crisp, stirring frequently. Sprinkle over macaroni just before serving.
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Tangim Ahmed
[email protected]I'm definitely going to make this for my next dinner party.
A to Z Creations
[email protected]This looks delicious! I can't wait to try it.
sushant chaudharii
[email protected]I'm not a big fan of macaroni and cheese, but this recipe changed my mind! It's so creamy and flavorful.
Srabon
[email protected]This dish was a bit bland for my taste. I think it could use some more seasoning.
Zak san زاك سان
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Jamarion Moore
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd pleaser.
booty man
[email protected]The sauce was a bit too thick for my taste, but overall this was a good recipe.
Kenzie Jones
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Lord Richy
[email protected]Easy to follow recipe and very tasty!
Norwy
[email protected]This dish was a hit with my family! The combination of cheeses and prosciutto was delicious, and the pasta was cooked perfectly. I will definitely be making this again.