Make and share this Fish Worcestershire recipe from Food.com.
Provided by SharonP
Categories < 30 Mins
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Roll fish fillets and place in well buttered casserole.
- Combine soup, worchestershire and thyme; pour over fish.
- Bake, uncovered, in preheated hot oven (425 degrees F.) for twenty minutes or until fish flakes when you test it with a fork.
- Sprinkle with parsley and serve with lemon wedges, if desired.
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Emily Graves
[email protected]This dish is a delight! The fish is tender and flaky, and the sauce is rich and flavorful. I especially love the hint of Worcestershire sauce. It adds a unique depth of flavor.
Didarul Islam Khondokar
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I've made it for my family and friends several times and it's always a hit.
Jabuni Alhassan
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The fish was flaky and flavorful, and the sauce was tangy and delicious. Definitely a new favorite.
Kaium Prodhan
[email protected]This recipe is a winner! The fish was flaky and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Zaidii Khawn
[email protected]I've tried many fish recipes, but this one is by far the best. The fish was cooked to perfection and the sauce was divine. I'll definitely be making this again and again.
Baw Master
[email protected]This dish is a delight! The fish is tender and flaky, and the sauce is rich and flavorful. I especially love the hint of Worcestershire sauce. It adds a unique depth of flavor.
Erik Looney
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I've made it for my family and friends several times and it's always a hit.
Jacqui Tomlin
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious. The fish is flaky and flavorful, and the sauce is rich and creamy. I highly recommend it.
Durgesh Pratap
[email protected]I'm not usually a fan of fish, but this recipe changed my mind. The fish was cooked perfectly and the sauce was amazing. I'll definitely be making this again.
Jarin naher
[email protected]This recipe is a family favorite. The fish is always tender and juicy, and the sauce is packed with flavor. We love serving it with rice or mashed potatoes.
tnsyas
[email protected]I was looking for a new fish recipe and this one did not disappoint. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Thomas Clegg
[email protected]This recipe is a winner! The fish was flaky and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Amanda B
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is delicious. I've made it for my family and friends several times and it's always a hit.
Rana Sugriv
[email protected]This dish was easy to make and turned out great. The fish was moist and the sauce was tangy and flavorful. I'll definitely be making this again.
Malik Fhtvjyd
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it. The fish was flaky and flavorful, and the sauce was rich and savory. Definitely a new favorite.
Leanel Potgieter
[email protected]This recipe is a keeper! The fish was cooked to perfection and the sauce was divine. I'll be making this again and again.
AMShorts
[email protected]I've tried many fish recipes, but this one is by far the best. The fish was tender and juicy, and the sauce was out of this world. Highly recommend!
Usman AIl
[email protected]This fish in Worcestershire sauce was a hit with my family! The sauce was flavorful and tangy, and the fish was cooked perfectly. I will definitely be making this again.