FISH WITH FLORENTINE RICE
A handful of ingredients is all you'll need to prepare Margrit Eagen's speedy skillet supper. "The entire dinner cooks in one pan and eliminates the hassle of breading and frying the fish," reports the Crestwood, Missouri reader.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Set rice seasoning packet aside. In a large skillet, saute rice mix in butter. Add the water, spinach and contents of seasoning packet. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Top with the fish fillets. , Cover and simmer for 5-10 minutes or until fish flakes easily with a fork. Sprinkle with almonds.
Nutrition Facts : Calories 352 calories, Fat 11g fat (4g saturated fat), Cholesterol 38mg cholesterol, Sodium 878mg sodium, Carbohydrate 40g carbohydrate (2g sugars, Fiber 4g fiber), Protein 25g protein.
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Nisa Smith
[email protected]This recipe was easy to follow and the results were amazing! The fish was cooked perfectly and the rice was creamy and flavorful. I loved the combination of textures and flavors. I will definitely be making this again.
Ryan Lacourse
[email protected]This dish was absolutely delicious! The fish was cooked perfectly and the rice was creamy and flavorful. I loved the combination of the crispy skin on the fish with the tender, juicy flesh. The sauce was also delicious, with a nice balance of herbs a
Patricia Botchwey
[email protected]I made this dish for a dinner party and everyone loved it! The fish was cooked perfectly and the rice was very flavorful. I especially liked the crispy skin on the fish. I would definitely recommend this recipe to anyone who is looking for a deliciou
Kalin Rusev
[email protected]Overall, this was a good dish. The fish was cooked perfectly and the rice was flavorful. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make fish dish.
Fahim Alam Rabbi Chy
[email protected]This recipe was a bit too complicated for me. I think I would have preferred a simpler recipe.
Dili Leste
[email protected]The sauce was a bit too creamy for my taste, but the fish and rice were cooked perfectly.
aquino Geraldine
[email protected]This dish was a bit too fishy for my taste. The rice was good, but the fish was a bit overpowering. I think I would have preferred a different type of fish.
Pram Don
[email protected]This recipe was easy to follow and the results were amazing! The fish was cooked perfectly and the rice was creamy and flavorful. I loved the combination of textures and flavors. I will definitely be making this again.
Pule Motholi
[email protected]This dish was absolutely delicious! The fish was cooked perfectly and the rice was creamy and flavorful. I loved the combination of the crispy skin on the fish with the tender, juicy flesh. The sauce was also delicious, with a nice balance of herbs a
NUMANRIAZ MALIK NUMANRIAZ MALIK
[email protected]I made this dish for a dinner party and everyone loved it! The fish was cooked perfectly and the rice was very flavorful. I especially liked the crispy skin on the fish. I would definitely recommend this recipe to anyone who is looking for a deliciou
Arshad Baig
[email protected]Overall, this was a good dish. The fish was cooked perfectly and the rice was flavorful. I would definitely recommend this recipe to anyone who is looking for a delicious and easy-to-make fish dish.
Paul Pierce
[email protected]This recipe was a bit too complicated for me. I think I would have preferred a simpler recipe.
Julia Sidwa
[email protected]The sauce was a bit too creamy for my taste, but the fish and rice were cooked perfectly.
jamie read
[email protected]This dish was a bit too fishy for my taste. The rice was good, but the fish was a bit overpowering. I think I would have preferred a different type of fish.
Chibuike Obasi
[email protected]I'm not a big fan of fish, but this dish was surprisingly good! The fish was cooked perfectly and the rice was very flavorful. I especially liked the crispy skin on the fish. I would definitely recommend this recipe to anyone who is looking for a del
Azikiwe Michael
[email protected]This recipe was easy to follow and the results were amazing! The fish was cooked perfectly and the rice was creamy and flavorful. I loved the combination of textures and flavors. I will definitely be making this again.
Vanisha Nakagolo
[email protected]I made this dish last night and it was a hit! My family loved the crispy skin on the fish and the flavorful rice. The sauce was also very tasty. I will definitely be making this again.
Mano Nina
[email protected]This fish with Florentine rice was an absolute delight! The fish was cooked perfectly, and the rice was creamy and flavorful. I loved the combination of the crispy skin on the fish with the tender, juicy flesh. The sauce was also delicious, with a ni