This recipe is the easy entree to prepare when you want something nutritious and quick for your family. Even people who don't like fish enjoy this satisfying dish. A sour cream sauce complements the mild-flavored fish.-Tiffany Taylor, St. Petersburg, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet over medium heat, toast bread cubes in butter until golden brown; set aside. In a large resealable plastic bag, combine the flour, salt and pepper. Add fish, one fillet at a time; shake to coat. , Place in a greased 13-in. x 9-in. baking dish. Slowly pour milk over fillets. Bake, uncovered, at 400° for 15-20 minutes or until fish flakes easily with a fork. , Spoon sour cream over fillets. Top with the reserved bread cubes. Bake 5 minutes longer or until heated through.
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Kaala Kachamula
[email protected]I'm so glad I found this recipe! It's now my go-to recipe for fish. The sauce is so good that I could eat it on its own. I highly recommend this recipe.
Patricia Detally
[email protected]This recipe was easy to follow and the results were amazing! The fish was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
Philda Setlogana
[email protected]I made this dish for my dinner party last night and it was a huge success! Everyone loved it. The sauce was especially good, and I will definitely be making this again.
Carlos Arias
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Md:Asor Uddin
[email protected]I'm not a huge fan of fish, but this dish was amazing! The cream sauce was so good that I could have eaten it on its own. I will definitely be making this again.
Just Entertainment
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always moist and flaky, and the sauce is so creamy and flavorful.
Imam Imam
[email protected]I made this dish for my family last night and they loved it! The sauce was especially good, and I will definitely be making this again.
Malupo Langi
[email protected]This dish was absolutely delicious! The fish was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
Cadiaz Landry
[email protected]I'm so glad I found this recipe! It's now my go-to recipe for fish. The sauce is so good that I could eat it on its own. I highly recommend this recipe.
oyebola toheeb
[email protected]This recipe was easy to follow and the results were amazing! The fish was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
Tamor Ahmed
[email protected]I made this dish for my dinner party last night and it was a huge success! Everyone loved it. The sauce was especially good, and I will definitely be making this again.
Ethar Gsmalla
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Joe Frazee
[email protected]I'm not a huge fan of fish, but this dish was amazing! The cream sauce was so good that I could have eaten it on its own. I will definitely be making this again.
Dilara Akter
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The fish is always moist and flaky, and the sauce is so creamy and flavorful.
Rhema Keane
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was especially good, and I will definitely be using it again in other dishes.
Xiluva Nkanyana
[email protected]This fish with cream sauce was absolutely delicious! The sauce was so creamy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.