FISH WITH BACON, ONION AND TOMATOES
Want to eat more fish? Here's a tasty way to perk up fish, using canned tomatoes and onions.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- In 12-inch nonstick skillet, cook bacon over medium-high heat 5 to 8 minutes, stirring occasionally, until browned. Remove bacon from skillet with slotted spoon; set aside.
- Reduce heat to medium. Add onion to bacon fat; cook 5 minutes, stirring occasionally. Meanwhile, in shallow dish, mix Bisquick mix and cornmeal. In another shallow dish, beat egg. Dip fish into egg, then coat with Bisquick mixture.
- Remove onion from skillet with slotted spoon; set aside. Place fish in skillet with bacon fat. Cook over medium heat 3 to 5 minutes, turning once, until lightly browned.
- Add tomatoes to skillet. Reduce heat; simmer about 5 minutes or until fish flakes easily with fork. Top fish with bacon and onion before serving.
Nutrition Facts : Calories 360, Carbohydrate 23 g, Cholesterol 130 mg, Fat 2 1/2, Fiber 3 g, Protein 31 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 910 mg, Sugar 6 g, TransFat 0 g
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Mian adana Mian
[email protected]I love the combination of flavors in this dish. The bacon adds a smoky flavor, and the onions and tomatoes add a sweetness.
antok kav
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish cooks quickly and the sauce is simple to make.
Andreas Tuurki
[email protected]I love this recipe! It's so easy to make and the results are always delicious.
Manuel Leon
[email protected]This recipe is a winner! I've made it several times and it's always a hit.
Uchechukwu Michael
[email protected]This is a must-try recipe! The fish is cooked perfectly and the sauce is amazing.
Ali_ Nadeem900
[email protected]I've made this dish for potlucks and parties, and it's always a hit. Everyone loves the crispy bacon and the tender fish.
Osazuwa Merit
[email protected]This is a great recipe for entertaining. It's easy to make ahead of time, and it always impresses my guests.
hajimubarez khan
[email protected]I love the combination of flavors in this dish. The bacon adds a smoky flavor, and the onions and tomatoes add a sweetness.
Roopali Sabarwal
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Jean paul Trant
[email protected]I've made this dish several times and it's always a hit. The fish is flaky and flavorful, and the sauce is delicious.
Lestaria Netherton
[email protected]This is a delicious and easy-to-make dish. I highly recommend it!
Juthi Rahman
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful.
Arman juma
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish cooks quickly and the sauce is simple to make.
Ashir Qureshi
[email protected]I made this dish for my friends last night and they all raved about it. The fish was flaky and the sauce was flavorful.
Alex Rinna
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The fish is cooked perfectly and the sauce is delicious.
Jake Jeronimo
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. Everyone loves the crispy bacon and the tender fish.
Donna Torres
[email protected]This is my new favorite fish recipe! It's so easy to make and the results are always delicious. I love the combination of flavors and textures.
Nargis Lal
[email protected]I made this dish last night and it was amazing! The flavors were so well balanced and the fish was cooked perfectly. I will definitely be making this again.
Najam Uddin
[email protected]This fish dish was a hit with my family! The bacon added a delicious smoky flavor, and the onions and tomatoes were a perfect complement to the flaky fish. I will definitely be making this again.