This is a delicious recipe where you can substitute a vast array of different fish. I personally like cod or pollock. It is cooked in the style of vera cruz, mexico. Tomatos and a little bit of heat from canned jalepenos.
Provided by Merle 1
Categories Whitefish
Time 35m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Combine tomato, celery, bay leaves, cilantro, oregano and simmer til celery is tender.
- Cut Olives and jalapenos in half and drain.
- In separate skillet add olive oil, onion, and garlic and saute til onion is clear. Add Onion olive oil mixture to tomatoes along with capers, jalapenos, olives. Cook for 10 minutes more to bring flavors together. Add salt to taste. Maintain hot.
- Separately Cook fish simply in your preferred manner. I just like to put the fish in a skillet with a little wine, butter and salt. Put on lid and cook til flaky. Serve fish on bed of rice and top with tomato sauce.
Nutrition Facts : Calories 199.3, Fat 15.3, SaturatedFat 2.1, Sodium 212.6, Carbohydrate 13, Fiber 4, Sugar 7.5, Protein 2.5
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Kerri J.
[email protected]This recipe was a bit too spicy for me, but I'm sure it would be great for people who like spicy food. The fish was cooked perfectly and the sauce was delicious.
Md Shakawat
[email protected]This is a great recipe for a quick and easy weeknight meal. The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Jc Urrutia
[email protected]I'm so glad I found this recipe! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again and again.
Durga Soni
[email protected]This recipe was a hit! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tabish raffiq
[email protected]I made this for my friends last night and they raved about it! The fish was cooked perfectly and the sauce was incredible. I will definitely be making this again.
matthew khojaste
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Adam Wells
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The fish was cooked perfectly and the sauce was delicious. I will definitely be making this again.
shuvo dewan
[email protected]This recipe was easy to follow and the results were amazing! The fish was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Jihan Rana
[email protected]I made this for my family last night and they loved it! The fish was flaky and flavorful, and the sauce was delicious. I will definitely be making this again.
Malik Adil
[email protected]This is the best fish recipe I've ever tried! The flavors are incredible, and the fish is cooked perfectly. I will definitely be making this again.