Fish tacos are my new favorite thing-lighter and healthier than beef tacos smothered in cheese. Try adding tomatoes, green onions and chopped jalapeno on top. -Deb Perry, Traverse City, Michigan
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 17
Steps:
- In a small bowl, toss coleslaw mix with oil and lime juice; refrigerate until serving. In another bowl, mash avocado with a fork; stir in sour cream, onion, cilantro, salt and pepper., Sprinkle tilapia with salt and pepper. In a large nonstick skillet, heat oil over medium-high heat. Add tilapia; cook until fish just begins to flake easily with a fork, 3-4 minutes on each side. Serve in tortillas with coleslaw, guacamole and desired toppings.
Nutrition Facts : Calories 308 calories, Fat 12g fat (2g saturated fat), Cholesterol 56mg cholesterol, Sodium 299mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 6g fiber), Protein 25g protein. Diabetic Exchanges
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Shakava Lively
[email protected]I love how easy this recipe is to follow.
PRESHIKA AVODIANUND
[email protected]These fish tacos are the best! I'll definitely be making them again.
Shahzaib Asad
[email protected]I'm so glad I found this recipe! It's the perfect way to use up leftover fish.
Dorn Il-Khan
[email protected]These fish tacos are a great way to get my kids to eat fish. They love the crispy fish and the creamy guacamole.
md mahabur
[email protected]I love how versatile this recipe is. I can use any type of fish I like, and I can adjust the seasonings to my taste.
Cynthia Garcia
[email protected]These fish tacos are the perfect summer meal. They're light and refreshing, and they're always a hit with my friends.
Gracious Chimhoga
[email protected]I've tried a lot of fish taco recipes, but this one is my favorite. The fish is always cooked perfectly, and the guacamole is the perfect topping.
popy akter
[email protected]These fish tacos are so easy to make, and they're always a hit with my family. I love that I can have a delicious meal on the table in less than 30 minutes.
md rajukhan3458
[email protected]I'm not usually a fan of fish tacos, but I tried this recipe and was pleasantly surprised. The fish was cooked perfectly, and the guacamole was delicious.
Ku'iokalani Walker Hanapi
[email protected]I made these fish tacos for my friends, and they loved them! They said they were the best fish tacos they'd ever had.
Rubaiyet Hosen
[email protected]These fish tacos are amazing! The fish is cooked perfectly, and the guacamole is creamy and flavorful.
Ali Muhammad
[email protected]I'm so glad I found this recipe! I've been looking for a good fish taco recipe for a long time, and this one is the best.
Mythical_R1
[email protected]I've made this recipe several times now, and it's always a success. The fish tacos are always delicious, and the guacamole is the perfect topping.
Mitchell Matsepane
[email protected]These fish tacos are perfect for a weeknight meal. They're quick and easy to make, and they're always a hit with my family.
Maleena Lamp
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make these fish tacos without any problems.
Sanjok Kandel
[email protected]These fish tacos are the best I've ever had! The fish was cooked perfectly, and the guacamole was creamy and flavorful.
tayyab mear
[email protected]I'm not a big fan of fish tacos, but I tried this recipe and was pleasantly surprised. The guacamole was amazing!
Buriro Junaid Ahmed
[email protected]The fish tacos were easy to make and turned out great! I'll definitely be making them again.
AASHISH CENT ENTERTAINTMENT
[email protected]I love this recipe! The fish tacos are always a crowd-pleaser, and the guacamole is the perfect complement.
U2uauw UwuUs
[email protected]These fish tacos were a hit with my family! The guacamole was especially delicious, and the fish was cooked perfectly.