FISH TACOS ULTIMO
After many attempts and many combinations of ingredients these fish tacos are ULTIMO!
Provided by rev'd up chef
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 8
Number Of Ingredients 18
Steps:
- Rub tilapia fillets with 2 tablespoons lime juice and season with salt, black pepper, garlic powder, and paprika. Spray both sides of each fillet with cooking spray.
- Preheat grill for medium heat and lightly oil the grate.
- Combine yogurt, 2 tablespoons lime juice, cilantro, and chipotle pepper in a blender; pulse until sauce is well blended. Set aside.
- Grill tilapia on preheated grill until fish is easily flaked with a fork, about 5 minutes on each side.
- Heat each corn tortilla in a skillet over medium-low heat until warm, about 1 minute. Divide grilled fish evenly over corn tortillas and serve with cilantro-lime sauce, cabbage, Monterey Jack cheese, tomato, avocado, salsa, and green onions.
Nutrition Facts : Calories 335.7 calories, Carbohydrate 29.2 g, Cholesterol 54.5 mg, Fat 11 g, Fiber 6 g, Protein 31.5 g, SaturatedFat 3.8 g, Sodium 846.7 mg, Sugar 3.4 g
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Margaret Nkhuwa
[email protected]I'm so glad I found this recipe. These fish tacos are now my go-to recipe for a quick and easy weeknight meal.
Vivian Mambwe
[email protected]These fish tacos are the perfect summer meal. They're light and refreshing, and they're perfect for a casual get-together.
Mohamed Gomaa
[email protected]I love that this recipe is so versatile. I can use any type of fish I like and I can adjust the flavors to my liking.
Wizzy Blaqq
[email protected]These fish tacos are a great way to change up your taco night routine. They're so much better than the traditional beef or chicken tacos.
Ridwan Hason
[email protected]I'm always looking for new recipes to try, and these fish tacos definitely fit the bill. They're easy to make and they taste delicious.
Manan Mir
[email protected]These fish tacos are a great way to use up leftover fish. I always have leftover fish after a fish fry, and these tacos are the perfect way to use it up.
M ali Jouny
[email protected]I love that this recipe is so easy to follow. I'm not a great cook, but I was able to make these tacos without any problems.
Makayla Richardson
[email protected]These fish tacos are the best I've ever had. The fish is cooked perfectly and the flavors are out of this world.
Tiana Collins
[email protected]I've made these tacos several times now and they're always a hit. My friends and family love them!
Muhammad Ibrahim
[email protected]These fish tacos are amazing! The fish is cooked perfectly and the flavors are to die for.
Shadrack Mutyota
[email protected]I'm so glad I found this recipe. These fish tacos are now my go-to recipe for a quick and easy weeknight meal.
Lionel Dents
[email protected]These fish tacos are a great way to get your kids to eat fish. My kids love them!
Sher bdr Chand
[email protected]I'm always looking for new fish taco recipes, and this one is definitely a keeper. The fish is cooked perfectly and the flavors are amazing.
Mohamed Fainas
[email protected]These fish tacos are the perfect summer meal. They're light and refreshing, and they're perfect for a casual get-together.
ikHLas Adii
[email protected]I love that this recipe is so versatile. I can use any type of fish I like and I can adjust the flavors to my liking.
Lukhanyo Lepheana
[email protected]I've made these tacos several times now and they're always a hit. The fish is always cooked perfectly and the flavors are always amazing.
Tamara Waithera
[email protected]These fish tacos are my new favorite recipe. They're so easy to make and they taste amazing.
Richey Clark
[email protected]I'm not a huge fish fan, but these tacos were delicious. The fish was cooked perfectly and the flavors were spot-on.
Nancy consalvi
[email protected]I made these tacos for a party and they were gone in minutes! Everyone loved them.
Dilnewaz Akter
[email protected]These fish tacos were a hit with my family! The fish was perfectly cooked and the flavors were amazing. I especially loved the creamy chipotle sauce.