FISH - SESAME CRUSTED

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FISH - SESAME CRUSTED image

Categories     Fish

Number Of Ingredients 8

1 1/2 lbs white fish fillets, cut into nuggets
1 tablespoon light soy sauce
1 tablespoon sesame oil
1 cup flour, for dredging
2 egg whites, beaten
4 tablespoons white sesame seeds (not toasted... raw)
4 tablespoons black sesame seeds (not toasted... raw)
oil, for deep frying

Steps:

  • Marinate fish in the soy and sesame oil for 15 minutes. Drain and dust the fish in flour. Dip into the egg and then roll in the sesame seeds. Deep fry the pieces in 360 degree oil for 4 or 5 minutes. No longer -- the sesame seeds scorch easily and will be bitter. Make a simple dipping sauce with some soy sauce and fresh grated ginger. Delicious! You may need to cook this in two batches so that the temperature of the oil doesn't plummet. The oil needs to maintain a constant 360 temperature if possible.

Lenn Huggins
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I'm a picky eater, but I loved this recipe! The sesame crust was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.


Andrew Hunt
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This was my first time cooking fish and it turned out great! The sesame crust was easy to make and the fish was cooked perfectly. I served it with rice and vegetables and it was a delicious meal.


white wolf gaming
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I made this dish for a dinner party and it was a huge success! Everyone loved the sesame crust and the fish was cooked perfectly. I will definitely be making this again.


Adriana Jurado
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I'm so glad I found this recipe! I was looking for a healthy and delicious way to cook fish and this recipe did not disappoint. The sesame crust was so tasty and the fish was cooked perfectly.


Arabel Jimenez
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This recipe is a keeper! The sesame crust was so easy to make and the fish was cooked to perfection. I served it with rice and vegetables and it was a complete meal.


Rao Fahad
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I followed the recipe exactly and the fish turned out perfectly. The sesame crust was crispy and the fish was flaky and moist. My family loved it!


GPK IB
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This dish was a bit too salty for my taste, but the sesame crust was delicious. I think I will try it again with less salt next time.


Binay Sarraf
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I'm not a big fan of fish, but I loved this recipe! The sesame crust was so flavorful and the fish was cooked perfectly. I will definitely be making this again.


Gospel Waate
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This recipe is a bit time-consuming, but it's worth it! The sesame crust is so delicious and the fish is cooked perfectly. I served it with rice and vegetables and it was a complete meal.


Lukwago David
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I'm a picky eater, but I loved this recipe! The sesame crust was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.


Ab Rahman
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This was my first time cooking fish and it turned out great! The sesame crust was easy to make and the fish was cooked perfectly. I served it with rice and vegetables and it was a delicious meal.


Latoya Clare
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I made this dish for a dinner party and it was a huge success! Everyone loved the sesame crust and the fish was cooked perfectly. I will definitely be making this again.


HADI ALI
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I'm so glad I found this recipe! I was looking for a healthy and delicious way to cook fish and this recipe did not disappoint. The sesame crust was so tasty and the fish was cooked perfectly.


Zahid Nahraani
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This recipe is a keeper! The sesame crust was so easy to make and the fish was cooked to perfection. I served it with rice and vegetables and it was a complete meal.


Ana Hossain
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I followed the recipe exactly and the fish turned out perfectly. The sesame crust was crispy and the fish was flaky and moist. My family loved it!


Jackie Murphy
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This dish was a bit too salty for my taste, but the sesame crust was delicious. I think I will try it again with less salt next time.


Bd world
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I'm not a big fan of fish, but I loved this recipe! The sesame crust was so flavorful and the fish was cooked perfectly. I will definitely be making this again.


Md Mahfujur Rahman
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This recipe is easy to follow and the results are amazing! The fish was crispy on the outside and flaky on the inside. The sesame crust added a delicious flavor. I will definitely be making this again.


Ioana Neagu
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I made this dish last night and it was delicious! The sesame crust was so crispy and flavorful, and the fish was cooked perfectly. My husband and kids loved it.


Craigy Moore
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This recipe was a hit with my family! The sesame crust was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.