FISH ROLL SAUCE
This creamy sauce is served on our Lancaster, Ontario perch rolls - a popular item in these parts.
Provided by Wilma Scott
Categories Side Dish Sauces and Condiments Recipes
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- In a medium bowl, mix together eggs, oil, white sugar, mustard, melted butter, flour, salt, and pepper. Mix in milk and water. Set aside.
- Heat vinegar in the top of a double boiler over boiling water. Gradually fold egg mixture into the hot vinegar. Cook until the sauce thickens, stirring constantly.
Nutrition Facts : Calories 196.4 calories, Carbohydrate 28.1 g, Cholesterol 101.3 mg, Fat 7.3 g, Fiber 0.4 g, Protein 5.4 g, SaturatedFat 2.7 g, Sodium 453.1 mg, Sugar 24.4 g
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charity tony
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish rolls are delicious, and the sauce is amazing. Highly recommend!
Noah TheGamer
[email protected]I'm not sure what went wrong, but my fish rolls turned out dry and tough. The sauce was also a bit bland.
sk shahidur
[email protected]Meh.
Md sohel Rana Nirob
[email protected]This recipe was a disaster! The fish was overcooked and the sauce was way too salty. I would not recommend this recipe to anyone.
majalimane mbomvu
[email protected]Overall, this was a good recipe. The fish was cooked well, but the sauce was a bit too thick for my liking.
Shahidul islam Shahed
[email protected]I had some trouble finding the right type of fish for this recipe. Other than that, it was pretty easy to make and tasted great.
Raja Raja
[email protected]This dish was a bit too fishy for my taste. The sauce was good, but the fish itself was a bit bland.
Hazatusman Hazatuaman
[email protected]I've made this recipe a few times now, and it's always a crowd-pleaser. The fish is always cooked perfectly, and the sauce is amazing. Highly recommend!
Bobby
[email protected]5 stars! This dish was a hit at my dinner party. Everyone loved the delicate flavor of the fish and the creamy sauce. Will definitely be making this again.
Tika ram Bhattarai
[email protected]This recipe was easy to follow and turned out great! The sauce was especially tasty. I would definitely recommend this recipe to others.
Timothy Williams
[email protected]I'm not a huge fish fan, but this recipe changed my mind! The fish was tender and flaky, and the sauce was so good I could have licked the plate clean. Will definitely be making this again.
Jason Augusts
[email protected]I made this dish last night, and it was delicious! The fish was cooked perfectly, and the sauce was rich and flavorful. I will definitely be making this again.
david parchem
[email protected]This fish roll recipe is a definite keeper! The flavors are incredible, and the sauce is to die for. I served it over rice, and it was a hit with the whole family.