FISH FLORENTINE
You can use almost any of your favorite kinds of fish in this recipe and it will still be delicious. I use cod when I can find it.
Provided by Geema
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Saute the onions in the oil in a skillet over medium heat until transparent.
- Add the chopped spinach and the dill and cook until the spinach is wilted.
- Remove rom heat, add the almonds and lemon juice and set aside.
- Place the fish in a single layer in an oiled or buttered baking dish.
- Spoon spinach filling over the fillets.
- Place a slice of the cheese on top of the spinach.
- Bake for 20 minutes or until the fish is opaque and flakes easily. Your baking time will vary with the thickness of your fish. So check after 15 minutes if you have thin fillets.
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Anis Kaouli
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Frank Welling
[email protected]I made this dish for a dinner party and it was a huge success! The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Mursaljn Khan
[email protected]This was a delicious and easy recipe to follow. The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Asifa Bali
[email protected]I've made this dish several times and it's always a hit! The sauce is so creamy and flavorful and the fish is always cooked perfectly. I would definitely recommend this recipe.
Ana i Rastko Jelenkovic
[email protected]This was a great recipe! The fish was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe.
Robile Hasan
[email protected]I made this dish for a dinner party and it was a huge success! The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Khan Bhai2424
[email protected]This was a delicious and easy recipe to follow. The fish was cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Ayodele Adaja
[email protected]I've made this dish several times and it's always a hit! The sauce is so creamy and flavorful and the fish is always cooked perfectly. I would definitely recommend this recipe.
circleeh
[email protected]This dish was easy to make and turned out great! I used frozen fish and it still turned out well. The sauce was delicious and the fish was cooked perfectly. I will definitely be making this again.
Mojalefa Rantjane
[email protected]I'm not a huge fan of fish, but this dish was really good! The sauce was creamy and flavorful and the fish was cooked perfectly. I would definitely recommend this recipe.
Chary B
[email protected]This was a great recipe! I used tilapia and it turned out great. The sauce was delicious and the fish was cooked perfectly. I will definitely be making this again.
MD Prince Ibrahim
[email protected]I made this dish for my family and they loved it! The fish was flaky and the sauce was rich and creamy. I would definitely recommend this recipe.
Sandile Dube
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The fish was cooked to perfection and the sauce was creamy and flavorful. I will definitely be making this dish again.