FISH FILLETS IN COCONUT SAUCE (PESCADO CON COCO)

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Fish Fillets in Coconut Sauce (Pescado Con Coco) image

This was given to me by my good friend Xumelia, She is from Bahia Brasil. She is an incredible cook and exchange recipes. We stay in touch on the internet. We are both into international cooking. This fish recipe is typical of Bahia cusine. My son loves this dish. I will be making it for his birthday this weekend along with a...

Provided by Juliann Esquivel

Categories     Fish

Time 50m

Number Of Ingredients 17

4 large fresh snapper fillets or good white fleshed fish fillets such as flounder, grouper, or freshwater bass.
1 large lime (juice of one lime) no lime use lemon
1 medium sweet vidalia onion finely chopped
4 clove fresh garlic smashed or put through a garlic press
1 large red ripe tomato blanched, peeled, seeded, and finely chopped
1 medium celery stalk, finely chopped
1/2 c pinapple juice
1 tsp (scant teaspoon) tomato paste
1 can(s) unsweetened coconut milk (goya brand)
1 Tbsp olive oil
6 large leaves fresh basil leaves
1/2 tsp dried oregano
2 sprig(s) fesh parsley
4 Tbsp real butter
1 tsp salt
1/2 tsp fresh ground black pepper
1 c flour for coating fish

Steps:

  • 1. Wash the fish fillets and pat dry. sprinkle lime juice over the fillets and season with salt, pepper, and oregano. Cover and refrigerate for a few hours or overnight.
  • 2. Saute onion, garlic, tomato, celery, chopped basil leaves, in olive oil for one minute.
  • 3. Next add coconut milk, pinapple juice, and tomato paste simmer for 10 minutes.
  • 4. Take fish fillets and dust in flour both sides In a seperate pan heat 1 tblsp olive oil and butter brown the fish fillets until golden on both sides.
  • 5. Next pour the sauce over the fish. Drop two more pats of butter in the sauce and simmer for 5 more minutes do not stir. Sprinkle with some fresh parsley and serve with fluffy white rice. Pass the chilled white wine. Enjoy, Bom Proveito, Buen Provecho
  • 6. You can find my recipe for fluffy white rice posted under sides category.

Aliana Garcia
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I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes.


Syed Muzamil Naqvi
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This is a great recipe for a healthy meal. The fish is lean and the coconut sauce is made with low-fat milk.


Yeasin Jolfe Ali
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I'm not a big fan of coconut, but I really enjoyed this dish. The sauce was subtle and creamy, and the fish was cooked perfectly.


Tom Mue
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This is the best fish recipe I've ever tried. I highly recommend it.


eliud ndungu
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I love the way the coconut sauce coats the fish. It's so creamy and flavorful.


TheRenna Plays
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This dish is so delicious, I could eat it every day.


Michelle Du Plessis
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This is a keeper recipe. I'll be making it again and again.


djridoy khan
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I'm so glad I found this recipe. It's a new favorite in my household.


Aro Ziko
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This dish is so flavorful and satisfying. I always feel happy after eating it.


Fifi fao
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I love the way the coconut sauce pairs with the fish. It's a unique and delicious combination.


osam khan
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This is a great recipe for a special occasion. It's elegant and delicious, and sure to impress your guests.


Lucky L
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I'm a beginner cook and this recipe was easy to follow. I'm so glad I tried it because it turned out amazing!


Amber Lopez
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This dish is so versatile. I've made it with different types of fish and vegetables, and it's always delicious.


khaleem khan
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I love that this recipe uses simple, everyday ingredients. I always have everything I need to make it on hand.


Saga Awad
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is minimal.


kerriberri876
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I made this dish for a party and it was a huge success. Everyone loved it and asked for the recipe.


Eldana Hailu
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This is one of my favorite recipes. It's easy to make and always turns out delicious. I highly recommend it.


Dil Murad
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I'm not usually a fan of fish, but I really enjoyed this dish. The coconut sauce was so good that I could have eaten it on its own.


Shohag Ashish
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I love the combination of flavors in this dish. The coconut sauce is sweet and creamy, while the fish is savory and flaky. It's a perfect balance.


Nabukeera kautharah
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This fish dish was a hit with my family! The coconut sauce was creamy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.


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