A quick and easy chowder that you will make again and again. Basic recipe came from The Gloucester Fishermens Wives Cookbook.
Provided by Bob LeBlanc
Categories Chowders
Time 1h
Yield 8-10 Cups, 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Cook onions and potatoes in broth or water until almost tender.
- Add fish and complete cooking.
- When fish flakes easily, add butter, salt, 1/2 the pepper, savory and all the milk.
- Heat completely without boiling (very important, never boil any chowder).
- Sprinkle with remaining pepper and serve with oyster crackers or saltines.
- Note: If you want more potatoes or fish just add more broth and milk.
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michael springer
[email protected]This is the best fish chowder I've ever had. The broth is rich and flavorful, and the fish is cooked to perfection. I will definitely be making this again.
Zaib Bdj
[email protected]This chowder is a great way to warm up on a cold day. It's creamy, flavorful, and packed with tender fish and vegetables. I love serving it with crusty bread or crackers.
Md tabrej Alam
[email protected]I'm not a big fan of fish, but this chowder was surprisingly good. The fish is cooked perfectly and the broth is flavorful. I would definitely make this again.
Dyo Sep
[email protected]I was looking for a fish chowder recipe that was a little different from the usual. This one caught my eye because it uses coconut milk instead of cream. It's delicious and I love the unique flavor.
Tony Salcedo
[email protected]This chowder is the perfect comfort food. It's warm, hearty, and filling. I love the addition of bacon, which gives it a nice smoky flavor.
Nabin Ahmed
[email protected]I've made this chowder several times and it's always a hit. It's creamy, flavorful, and packed with tender fish and vegetables. I love the addition of corn and potatoes.
Smart Investor
[email protected]This chowder is a great way to use up leftover fish. It's also a good way to get your kids to eat fish. My kids love it!
Mastaa Jr
[email protected]I was looking for a fish chowder recipe that was easy to make and this one fit the bill. It's simple to follow and the results are delicious. I'll definitely be making this again.
Orlis Jose Rosales
[email protected]This chowder is the perfect way to warm up on a cold day. It's creamy, flavorful, and packed with tender fish and vegetables. I love serving it with crusty bread or crackers.
Raymond Kenny
[email protected]I've made this chowder several times and it's always a hit. It's easy to make and the results are always delicious. I highly recommend it!
Mitesh mitesh
[email protected]This chowder is comfort food at its best. It's warm, hearty, and filling. I love the addition of corn and potatoes, which give it a nice texture.
Usman Sehgal
[email protected]I'm not a big fan of fish, but this chowder was surprisingly good. The broth is creamy and flavorful, and the fish is cooked perfectly. I would definitely make this again.
Khatir Zaman
[email protected]I made this chowder for a potluck and it was a huge success. Everyone loved it! The recipe is easy to follow and the results are delicious.
Rafikhan Lakhwera
[email protected]This chowder is a seafood lover's dream. It's packed with fish, shrimp, and clams, and the broth is rich and flavorful. I served it with crusty bread and it was the perfect meal.
Jakir Hossen
[email protected]I was a bit skeptical about making fish chowder, but this recipe changed my mind. It's incredibly creamy and flavorful, and the fish is cooked to perfection. I'll definitely be making this again.
Zohaib Ahmad
[email protected]This is the best fish chowder I've ever had. The broth is rich and flavorful, and the fish is cooked perfectly. I will definitely be making this again.
Nkosinathi Maphoza
[email protected]I've made this chowder several times and it's always a hit. It's easy to make and the results are always delicious. I especially love the addition of corn and potatoes.
Khalifa Usman
[email protected]This fish chowder is the epitome of comfort food. It's creamy, flavorful, and packed with tender fish and vegetables. I followed the recipe exactly and it turned out perfectly. My family loved it!