FISH CHOWDER
The creamy, comforting flavor of her mother's chunky seafood chowder nets compliments for Pat Gonet whenever she ladles it up in Wenham, Massachusetts.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, saute bacon and onion until tender. Add the water, potato, seafood seasoning, salt and pepper. Bring to a boil. Reduce heat; place fillet on top. , Cover and cook for 15-20 minutes or until fish flakes easily with a fork. Stir in milk and butter; heat through. Flake fish into pieces before serving.
Nutrition Facts : Calories 320 calories, Fat 13g fat (6g saturated fat), Cholesterol 76mg cholesterol, Sodium 403mg sodium, Carbohydrate 26g carbohydrate (8g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges
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Entresol
[email protected]This is the best fish chowder I've ever had!
Rahib Ali
[email protected]This chowder is so flavorful and satisfying.
Jirina Skopova
[email protected]I love the creamy texture of this chowder.
Md Jafar
[email protected]This chowder is so easy to make and it's always delicious.
Arabella Sticher
[email protected]I've made this chowder several times and it's always a hit with my family.
Tevon Perry
[email protected]This chowder is delicious and perfect for a cold winter day.
Naryan Shrestha
[email protected]I love this chowder! It's my go-to recipe for a quick and easy meal.
Ronald Wood
[email protected]This chowder is so easy to make and it's always a crowd-pleaser.
Mark Lavallée
[email protected]I made this chowder for a potluck and it was a huge hit. Everyone loved it!
Chidera Promise
[email protected]This chowder is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Ella Obi
[email protected]I'm not a big fan of fish, but I really enjoyed this chowder. The fish was cooked perfectly and the chowder was very flavorful.
Sa Ir
[email protected]This chowder is delicious and easy to make. I love that it's made with simple, everyday ingredients.
Jamil ahmed Khaskheli
[email protected]I've made this chowder several times now and it's always a winner. It's so easy to make and it's always a crowd-pleaser.
Henok Belayneh
[email protected]I made this chowder for my family last night and it was a hit! Everyone loved it, even my picky kids. The recipe was easy to follow and the chowder turned out creamy and delicious.
Jide Morsehud
[email protected]This fish chowder is the best I've ever had! The flavors are so rich and creamy, and the fish is cooked perfectly. I will definitely be making this again.