This low-fat, deliciously presented seafood dish is a keeper!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Number Of Ingredients 7
Steps:
- Heat oven to 400°F. Place a few lettuce leaves at a time in hot water. Let stand 1 to 2 minutes or until wilted; drain.
- Mound a portion of the carrot and zucchini near stem end of each lettuce leaf. Place 1 piece fish on vegetables. Sprinkle with marjoram, salt and pepper; dot with butter.
- Fold lettuce leaf over fish; place seam side down in ungreased rectangular baking dish, 13x9x2 inches. (Vegetables should be on top of fish.) Cover and bake 25 to 30 minutes or until fish flakes easily with fork.
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Sarfrazmalik Malik
[email protected]This recipe is a great way to use up leftover fish.
Emmanuel Masongo
[email protected]I love the pop of color that the lettuce pockets add to this dish.
Akash Akashjutt
[email protected]This dish is a great way to add some variety to your weekly meal plan.
Jee ahsan Mian
[email protected]I would definitely recommend this recipe to anyone who loves fish or is looking for a new and creative way to cook it.
Dawid Muller
[email protected]This dish is perfect for a light and healthy lunch or dinner. It's also a great way to use up leftover fish.
Moussa Dauda
[email protected]I love the simplicity of this recipe. It's a great way to make a quick and easy meal that's also healthy and delicious.
Ali khan Ali khan
[email protected]This recipe is a great way to sneak some veggies into your kids' diet. My kids didn't even notice the lettuce pockets!
Shané Kotze
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The lettuce pockets were a great way to add some extra flavor and texture.
Abulfazelghulami
[email protected]This recipe is a great way to use up leftover fish. I had some salmon leftover from dinner and it worked perfectly in this dish.
Clasam Muziq
[email protected]I made this dish for a party and it was a hit! Everyone loved the unique presentation and the delicious flavors.
Jennifer Osayi
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the lettuce pockets and the fish was cooked perfectly.
Marcus Shelton
[email protected]I was a bit skeptical about cooking fish in lettuce pockets, but I was pleasantly surprised. The fish was cooked evenly and the flavors were well-balanced.
HS Bangash
[email protected]I made this dish for my family and they all loved it. The fish was tender and flaky, and the lettuce pockets were a great way to add some extra flavor and texture.
Andrej Polansky
[email protected]This recipe is a keeper! It's simple to follow and the results are fantastic. I highly recommend it.
daud mustafa
[email protected]The fish was cooked perfectly and the flavors were amazing. I will definitely be making this dish again!
tufail bangash
[email protected]I've never tried cooking fish in lettuce pockets before, but I'm so glad I did! It was a fun and easy way to make a delicious and healthy meal.
Joseph Mulusa
[email protected]This dish was a delightful surprise! The lettuce pockets were a creative and tasty way to cook the fish, and the flavors all came together beautifully.