FIRED-UP POLENTA SHRIMP ROUNDS
I like to do more with my grill than just sear steaks and burgers. This is a great way to expand your horizons. -Jennifer Rodriguez, West Jordan, Utah
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 1 dozen.
Number Of Ingredients 16
Steps:
- In a large resealable plastic bag, combine the first six ingredients. Add shrimp; seal bag and turn to coat. Refrigerate for up to 2 hours. In a small bowl, combine the sauce ingredients; chill until serving., Sprinkle polenta with seafood seasoning. Drain shrimp and discard marinade. Thread shrimp onto metal or soaked wooden skewers. , Moisten a paper towel with cooking oil; using long-handled tongs, lightly coat the grill rack. Grill polenta and shrimp, covered, over medium heat for 5-8 minutes or until polenta is lightly browned and shrimp turn pink, turning once. , Spoon sauce over polenta; top with shrimp.
Nutrition Facts : Calories 153 calories, Fat 10g fat (1g saturated fat), Cholesterol 49mg cholesterol, Sodium 556mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.
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tanveer Saleem
[email protected]I made these polenta shrimp rounds for my family and they were a big hit! The polenta was creamy and flavorful, and the shrimp were cooked to perfection. The sauce was also delicious. I will definitely be making this recipe again.
Marcov Santiago
[email protected]I followed the recipe exactly and the polenta shrimp rounds turned out great! They were crispy on the outside and creamy on the inside, and the sauce was flavorful and tangy. I will definitely be making this recipe again.
Codyrdude
[email protected]This recipe was a little bland for my taste. I added some extra spices and herbs to the polenta and sauce, and it turned out much better. I would recommend this recipe to others, but I would also suggest adding some extra seasoning.
DJ Roky
[email protected]These polenta shrimp rounds were a hit at my brunch party. They were easy to make and they turned out perfect! The polenta was creamy and the shrimp were cooked to perfection. The sauce was also delicious. I will definitely be making this recipe agai
Kristie Deboer
[email protected]I'm not a big fan of seafood, but I thought I'd give this recipe a try. I was pleasantly surprised! The polenta shrimp rounds were delicious, and the sauce was the perfect complement. I'll definitely be making this again.
Namyalo Hanifah
[email protected]These polenta shrimp rounds were a great appetizer for my party. They were easy to make and they disappeared quickly! I will definitely be making them again.
fideget toy fun with me
[email protected]I made these polenta shrimp rounds for my family and they were a big hit! The polenta was creamy and flavorful, and the shrimp were cooked to perfection. The sauce was also delicious. I will definitely be making this recipe again.
Nthabeleng Noah
[email protected]I followed the recipe exactly and the polenta shrimp rounds turned out great! They were crispy on the outside and creamy on the inside, and the sauce was flavorful and tangy. I will definitely be making this recipe again.
md mamon
[email protected]This recipe was a little bland for my taste. I added some extra spices and herbs to the polenta and sauce, and it turned out much better. I would recommend this recipe to others, but I would also suggest adding some extra seasoning.
Zargham Raza
[email protected]These polenta shrimp rounds were a hit at my brunch party. They were easy to make and they turned out perfect! The polenta was creamy and the shrimp were cooked to perfection. The sauce was also delicious. I will definitely be making this recipe agai
Inam Mkosana
[email protected]I'm not a big fan of seafood, but I thought I'd give this recipe a try. I was pleasantly surprised! The polenta shrimp rounds were delicious, and the sauce was the perfect complement. I'll definitely be making this again.
Faith Niilenge
[email protected]These polenta shrimp rounds were a great appetizer for my party. They were easy to make and they disappeared quickly! I will definitely be making them again.
Hiyan Bhai
[email protected]I made these polenta shrimp rounds for my family and they loved them! The polenta was creamy and flavorful, and the shrimp were cooked to perfection. The sauce was also delicious. I will definitely be making this recipe again.
Kyle Basler
[email protected]This recipe was a little time-consuming, but it was worth it! The polenta shrimp rounds were delicious, and the sauce was perfect. I will definitely be making this again for special occasions.
BLACK PINK Blink
[email protected]I've tried many polenta recipes, but this one is by far the best. The polenta shrimp rounds were crispy on the outside and creamy on the inside, and the sauce was flavorful and tangy. I highly recommend this recipe!
Mustak Islam
[email protected]These polenta shrimp rounds were so easy to make and they turned out perfect! The polenta was creamy and the shrimp were cooked to perfection. The sauce was also delicious. I will definitely be making this recipe again.
Choudry Club
[email protected]I'm not a big fan of polenta, but I thought I'd give this recipe a try. I was pleasantly surprised! The polenta shrimp rounds were delicious, and the sauce was the perfect complement. I'll definitely be making this again.
Dilip Magar
[email protected]This dish was a hit at my dinner party! The polenta shrimp rounds were crispy on the outside and creamy on the inside, and the sauce was flavorful and tangy. I will definitely be making this again.