FIRECRACKER CHICKEN LEGS
Really good chicken. You can use any pieces of the chicken you want just adjust the cooking times
Provided by barbara lentz
Categories Chicken
Time 30m
Number Of Ingredients 8
Steps:
- 1. Mix the Sriracha, Brown sugar, soy sauce, cider vinegar, and garlic. Set aside
- 2. Add oil to a large skillet season the chicken with salt and pepper. Brown the chicken on all sides. Pour the sriracha mixture over the top.
- 3. Transfer the pan to a preheated 400 degree oven. Bake about 15 to 20 minutes basting every 5 minutes until no longer pink in the middle.
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Kaylen Garret
[email protected]I made the firecracker chicken legs and they were delicious! The chicken was crispy and juicy, and the sauce was perfectly balanced with just the right amount of heat. I loved the fact that I could adjust the heat level to my liking. Served it with a
Rajusingh Rajusingh
[email protected]The firecracker chicken legs recipe was a great success! The chicken was juicy and tender, and the sauce was perfectly balanced with just the right amount of heat. I loved the fact that I could adjust the heat level to my liking. Served it with a sid
Zeeh Antonio
[email protected]I'm a big fan of spicy food, so I was excited to try this firecracker chicken legs recipe. It did not disappoint! The chicken was crispy and well-seasoned, and the sauce had a nice kick to it. I served it with a side of coleslaw and cornbread, and it
Nabatte Gorret
[email protected]Tried the firecracker chicken legs recipe and it was a total delight! The chicken was cooked to perfection and the sauce was finger-licking good. I used boneless, skinless chicken thighs and they turned out incredibly tender and juicy. The sauce had
Andrew Rouleau
[email protected]I made the firecracker chicken legs and they were a hit with my family! The chicken was crispy and juicy, and the sauce was delicious. I loved the fact that it was easy to adjust the heat level to my liking. I served it with a side of steamed broccol
LnkRainy_
[email protected]The firecracker chicken legs recipe was a great success! The chicken was juicy and tender, and the sauce was perfectly balanced with just the right amount of heat. I loved the fact that I could adjust the heat level to my liking. Served it with a sid
Sudine taj-marie Francis
[email protected]I tried the firecracker chicken legs recipe and it was a total winner! The chicken was crispy and well-seasoned, and the sauce had a perfect blend of sweet, spicy, and tangy flavors. I loved the fact that I could adjust the heat level to my liking. S
Ruhaid Kha
[email protected]Made the firecracker chicken legs last night and they were absolutely delicious! The chicken was cooked perfectly and the sauce was amazing. I used boneless, skinless chicken thighs and they turned out incredibly tender and juicy. The sauce had just
Sohag Gain
[email protected]I tried the firecracker chicken legs recipe and it was a hit! The chicken was crispy and well-seasoned, and the sauce was lip-smacking good. I loved the fact that it was easy to adjust the heat level to my liking. I served it with a side of steamed b
Joy Benjamin
[email protected]Just made the firecracker chicken legs and they were delicious! The chicken was juicy and tender, and the sauce was perfectly balanced with just the right amount of heat. I served it with a side of mashed potatoes and green beans, and it was a meal t
Melvin Carter
[email protected]The firecracker chicken legs recipe was a great success! The chicken was tender and flavorful, and the sauce was a perfect blend of sweet and spicy. I loved the fact that I could adjust the heat level to my liking. I served it with a side of roasted
Aisha Abdi
[email protected]I'm a big fan of spicy food, so I was excited to try this firecracker chicken legs recipe. It did not disappoint! The chicken was crispy and well-seasoned, and the sauce had a nice kick to it. I served it with a side of coleslaw and cornbread, and it
Giorgi Buchukuri
[email protected]Made the firecracker chicken legs last night and they were a huge success! The chicken was cooked perfectly and the sauce was bursting with flavor. I used boneless, skinless chicken thighs and they turned out incredibly tender and juicy. The sauce ha
Phiniace Chisambi
[email protected]Just tried out the firecracker chicken legs recipe and it was a total hit! The chicken was crispy and juicy, and the sauce was a perfect blend of sweet, spicy, and tangy. I loved the fact that I could adjust the heat level to my liking. Served it wit
Alex Millner
[email protected]This firecracker chicken legs recipe was an absolute delight! I followed the recipe to a T and the results were spectacular. The chicken was cooked to perfection and the sauce was finger-licking good. I served it with a side of steamed broccoli and c
Murtaza Yaqoob
[email protected]My oh my, this firecracker chicken legs recipe is a true taste bud tantalizer! The chicken came out lip-smacking good - crispy on the outside, tender and juicy on the inside. The sauce was a perfect balance of sweet and spicy, with just the right amo