FIRECRACKER BURGERS
This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings.
Provided by MOLSON7
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat grill for high heat.
- In a medium bowl, mix the beef, diced green chilies, and bouillon. Shape into 4 patties.
- Lightly oil the grill grate. Grill patties 5 minutes per side, or until well done. Top each patty with cheese about 2 minutes prior to removing from grill.
Nutrition Facts : Calories 339.5 calories, Carbohydrate 1.8 g, Cholesterol 95.8 mg, Fat 24.9 g, Fiber 0.4 g, Protein 26.1 g, SaturatedFat 11.8 g, Sodium 655.8 mg, Sugar 1.1 g
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Bad ee
[email protected]I'm not sure what I did wrong, but my burgers fell apart when I tried to flip them. I think I should have cooked them for a little longer.
Ty Cline
[email protected]These burgers were really easy to make and they turned out great! I'll definitely be making them again.
Rachel C. (Kairuka)
[email protected]The firecracker sauce was a bit too sweet for my taste. I think I'll try making it with less sugar next time.
Tydarrious Williams
[email protected]These burgers were a bit dry. I think I should have added more moisture to the meat.
Selam girma
[email protected]I'm definitely going to be making these burgers again. They're so good and they're so easy to make.
Shehab Hasan
[email protected]These burgers are perfect for a party. They're easy to make and they're always a crowd-pleaser.
Ibrahim Salaudeen
[email protected]I love that these burgers can be cooked on the grill or in a skillet. It makes them a great option for any occasion.
Telfah Tala
[email protected]These burgers are a great way to use up leftover ground beef. I always have some in my freezer and it's nice to have a recipe that I can use it for.
Carl Sneed jr
[email protected]I had some trouble finding firecracker sauce at my local grocery store. I ended up making my own and it turned out great.
Kayla Brown
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them. He said they were the best burgers he's ever had.
Ivan 5 Duran
[email protected]I'm not a huge fan of spicy food, but these burgers were surprisingly mild. The firecracker sauce had just the right amount of heat.
abdalqader amerah
[email protected]The firecracker sauce is what really makes these burgers special. It's the perfect balance of sweet and spicy.
Md Hussain Khan
[email protected]I made these burgers for my family and they were a huge success! The flavors were amazing and the burgers were cooked perfectly.
Nimra arif Arif
[email protected]These burgers were a hit at my last BBQ! Everyone loved the spicy kick from the firecracker sauce.