FIREBIRD'S LOBSTER SPINACH QUESO DIP

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FIREBIRD'S LOBSTER SPINACH QUESO DIP image

Categories     Cheese     Shellfish     Appetizer

Number Of Ingredients 9

1/4 CUP CANOLA OIL
1/4 CUP GARLIC/SHALLOT MIX
3/4 POUND CREAM CHEESE
1/2 BAG SPINACH
1 TABLESPOON SHRIMP BASE
1 CAN TOMATO SOUP
1 1/2 CUP HEAVY CREAM
2 CUPS PEPPER JACK CHEESE
1/2 POUND LOBSTER

Steps:

  • CHOP SPINACH AND LOBSTER. SAUTE IN CANOLA OIL GARLIC/SHALLOT MIX UNTIL SOFT. ADD CREAM CHEESE, TOMATO SAUCE, CREAM AND JACK CHEESE AND SHRIMP BASE. MELT CHEESE AND WHISK TOGETHER UNTIL BLENDED. ADD LOBSTER AND SPINACH. SIMMER ABOUT 15 MINUTES UNTIL HEATED THROUGH.

Bugs Bunny
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This dip is definitely a keeper. I'll be making it again and again.


Tuba Bukhari
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I had trouble finding lobster, so I used shrimp instead. It turned out great!


Osama Waseem
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This dip was a little too spicy for my taste.


abdullah farooq
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I wasn't a huge fan of the lobster, but the spinach and queso were delicious.


Aurelio Rios II
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This dip is perfect for any occasion. I've made it for parties, game days, and even just a casual get-together.


Gloria Badu
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I love that this dip can be made ahead of time. It makes it so easy to entertain.


hassan ali abbasi liaquat
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This dip is so easy to make and it's always a crowd-pleaser.


Subo hi
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I made this dip for a potluck and it was a total success. Everyone raved about it.


Dorothea Geduld
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This is the best queso dip I've ever had. It's so creamy and flavorful.


Haadi Asif
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I wasn't sure what to expect, but this dip was amazing! The lobster and spinach were a perfect combination.


Tila Pandey
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This was a huge hit at my party! Everyone loved it. I will definitely be making this again.