FIRE-ROASTED CRAB SHOOTERS
It only takes 15 minutes to create a bold new tasty appetizer you might only find in restaurants.
Provided by Betty Crocker Kitchens
Categories Appetizer
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- In food processor, place all ingredients except cucumber, crabmeat and dill weed. Cover; process with on-and-off pulses until mixture is coarsely pureed. Stir in cucumber.
- Spoon about 1/3 cup tomato mixture into each of 8 martini or wine glasses. Spoon about 1 heaping tablespoon crabmeat onto center of each cocktail. Sprinkle dill weed over top.
Nutrition Facts : Calories 50, Carbohydrate 3 g, Cholesterol 15 mg, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 2 g, TransFat 0 g
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Ahad Bhatti
[email protected]Overall, I thought these crab shooters were great. I would definitely recommend them.
Shahbaz Jan
[email protected]I'm definitely going to be making these crab shooters again. They're so easy and delicious.
Nazam Uddin
[email protected]These crab shooters are a great way to use up leftover crab meat.
Najjemba Hanifa
[email protected]I wasn't sure what to expect with these crab shooters, but I was pleasantly surprised. They were really good.
Irfanul Islam AFRIDY
[email protected]I think these crab shooters would be even better if they were served with a dipping sauce.
winile bongekile
[email protected]I found that the crab shooters were a little bit too spicy for my taste, but I still enjoyed them.
Missy Bramel
[email protected]These crab shooters are a little bit pricey, but they're worth it for a special occasion.
BULELANI MTHWALO
[email protected]I love that these crab shooters can be made ahead of time. It makes them a great option for busy weeknights.
Precious Chrisolite
[email protected]I was really impressed with how well the crab shooters held up. I made them ahead of time and they were still perfect hours later.
abdullah hayek
[email protected]These crab shooters are a great way to enjoy crab without having to go through the trouble of cracking and cleaning them.
Md Anu
[email protected]I made these crab shooters for a special occasion dinner and they were a big hit. They're definitely restaurant-quality.
Johnny Cool Dowabobo
[email protected]I'm not a big fan of seafood, but I actually really liked these crab shooters. They were light and flavorful.
Iculolethu Ntalenyana
[email protected]I made these crab shooters for a potluck and they were a huge success. I'll definitely be making them again.
Agnes Du Plooy
[email protected]These were the perfect finger food for my Super Bowl party. Everyone loved them.
Razia Fayaz
[email protected]I'm always looking for new and exciting appetizers, and these crab shooters definitely fit the bill. They're sure to be a hit at your next party.
Jenala Msyalie
[email protected]I was skeptical about the fire roasting part, but it really did make a difference. The crab shooters had a wonderful smoky flavor.
Obinna Azuma
[email protected]I've never tried crab shooters before, but I'm so glad I did. These were amazing.
ma francia espineda
[email protected]I can't believe how easy these were to make. I'm not really a cook, but these turned out perfect.
Shakil Shakil
[email protected]These were absolutely delicious! I loved the combination of flavors.
Dhiraj Majhi
[email protected]This was an excellent recipe! The crab shooters were a hit at my party and they were so easy to make.