Provided by Food Network
Categories main-dish
Time 1h5m
Yield 2 to 4 servings
Number Of Ingredients 23
Steps:
- Preheat oven to 400 degrees F.
- Preheat a grill.
- In a saucepan, heat oil, black peppercorns, star anise, coriander seeds, and Szechuan peppercorns for 1 minute until aromatic. Stir in red curry paste, tamarind paste, and honey. Deglaze with Madeira and reduce until syrupy. Add the veal stock and continue to reduce in half. Transfer to a blender and process to a puree. Strain and set aside.
- Over hot grill, cook the tenderloin until grill marks appear on all sides. Transfer to a saute pan and pour in half of the strained sauce. Roast in the oven for 4 to 5 minutes or until desired doneness.
- Transfer the remaining sauce to a saucepan and cook over medium heat. Reduce until thickened. In a cup, dissolve the powdered mustard in rice wine vinegar. Whisk in mustard and finish sauce with the butter.
- To serve, cut the steak into thin slices. Nap with Madeira Mustard Sauce and serve with Wasabi Mashed Potatoes garnished with a whole star anise.
- Cut the potatoes into large pieces of equal size. Cover with salted water. Bring to a boil and cook until tender. Drain thoroughly. Pass through a food mill and whip in the butter, hot cream and roasted garlic puree.
- Blanch the spinach in boiling salted water for 10 seconds. Refresh in ice water. Drain thoroughly. Transfer to a blender and add wasabi powder. Process to a puree. Stir into warm mashed potatoes. Season with salt and pepper, to taste.
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Vukosi Selby
[email protected]I made this recipe for a dinner party, and it was a huge success! The beef was cooked perfectly, and the sauce was rich and flavorful. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. Everyone loved it!
DAREL LOZA
[email protected]This recipe was easy to follow, and the results were amazing. The beef was tender and flavorful, and the sauce was rich and creamy. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. I would definitely recommend
Nila Thessman
[email protected]I've made this recipe several times, and it's always a hit. The beef is always cooked perfectly, and the sauce and mashed potatoes are always delicious. I love that this recipe is so versatile, too. I've served it with roasted vegetables, grilled asp
Kushlani Dilmi
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The beef was cooked perfectly, and the sauce was rich and flavorful. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. I would definitely re
maria santiago
[email protected]I'm not a fan of beef tenderloin, but I thought I'd give this recipe a try. I was pleasantly surprised! The beef was cooked perfectly, and the sauce and mashed potatoes were delicious. I'll definitely be making this recipe again.
Md Soyaeb
[email protected]This recipe was a bit time-consuming, but it was worth it. The beef was cooked perfectly, and the sauce was rich and flavorful. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. I would definitely recommend this
Salina Sunuwar
[email protected]I made this recipe for my husband's birthday dinner, and he loved it! The beef was cooked perfectly, and the sauce was rich and flavorful. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. Overall, this recipe w
Saqlain Nawab
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion. The beef was cooked perfectly, and the sauce was rich and flavorful. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. I would definitely re
Ajayi Emmanuel
[email protected]I'm not a fan of wasabi, so I omitted it from the mashed potatoes. The rest of the recipe was delicious! The beef was cooked perfectly, and the sauce was rich and flavorful. I served it with roasted vegetables, and it was a hit with my family.
Jonayed Mohammed Emran
[email protected]This recipe was a bit time-consuming, but it was worth it. The beef was cooked perfectly, and the sauce was rich and flavorful. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. I would definitely recommend this
Popi Akhter
[email protected]I made this recipe for a dinner party, and it was a huge success! The beef was cooked perfectly, and the sauce was rich and flavorful. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. Everyone loved it!
Talia Cust
[email protected]I've made this recipe several times, and it's always a hit. The beef is always cooked perfectly, and the sauce and mashed potatoes are always delicious. I love that this recipe is so versatile, too. I've served it with roasted vegetables, grilled asp
Sandy Berry
[email protected]This recipe was easy to follow, and the results were amazing. The beef was tender and flavorful, and the sauce was rich and creamy. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. I would definitely recommend
Empress Wahab
[email protected]I'm not a big fan of beef tenderloin, but I thought I'd give this recipe a try. I was pleasantly surprised! The beef was cooked perfectly, and the sauce and mashed potatoes were delicious. I'll definitely be making this recipe again.
Khamari Neeson
[email protected]I made this recipe for my husband's birthday dinner, and he loved it! The beef was tender and juicy, and the sauce was rich and flavorful. The wasabi mashed potatoes were a nice touch, and they added a bit of spice to the dish. Overall, this recipe w
Evans Arthur
[email protected]This recipe was an absolute delight! The beef tenderloin was cooked to perfection, and the Madeira mustard sauce and wasabi mashed potatoes were the perfect accompaniments. I highly recommend this dish for a special occasion dinner.