FINNISH PULLA BREAD - BREAD MACHINE RECIPE - (4.4/5)
Provided by á-4084
Number Of Ingredients 9
Steps:
- Beat eggs with sugar. In a small saucepan (or in the microwave), warm the milk, and melt the butter in the warm milk. Add cardamom, vanilla and salt. Mix above ingredients until well blended and pour liquids in bottom of the bread machine pan. (Note: Follow your individual bread machine instructions as to adding ingredients. But do not mix salt with yeast. Salt will negate the action of the yeast.) Add the flour, make a small dent in flour and place yeast in dent. Set machine on dough setting. Preheat oven to 350°F. When cycle is finished, remove dough and cut into two pieces. Cut each of the two pieces into three pieces for braids. Braid dough and shape. Let rise until about double. Brush on Eggbeaters and sprinkle with coarse sugar. (make an egg wash by beating one egg with one teaspoon of water. Brush on, then sprinkle with sugar.) Bake 15 to 20 minutes, until bread has risen and the loaves are golden brown. Transfer to a wire rack to cool.
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candy banda
[email protected]I love this bread! It's so easy to make and it always turns out perfect.
ambur
[email protected]This bread was a bit too dry for my taste. I think I'll try a different recipe next time.
israel mcewen
[email protected]This bread is perfect for a special occasion. It's so beautiful and delicious.
Fabiola Escobar
[email protected]I'm not a big fan of cardamom, but this bread was still very enjoyable. The texture was perfect and it had a nice sweetness.
Sanu Sunar
[email protected]This bread was a bit too dense for my taste, but it still had a good flavor.
AJ Sourov
[email protected]This bread is delicious! I love the cardamom flavor.
Lerushka De jager
[email protected]This is the best Finnish pulla bread recipe I've ever tried! It's so soft and fluffy, and the cardamom flavor is perfect.
Dan Shafious
[email protected]This bread is a bit too sweet for my taste. I think I'll reduce the amount of sugar next time.
Joolee Bhai
[email protected]I didn't have any cardamom on hand, so I used cinnamon instead. It still turned out great!
Deegan Jorgensen
[email protected]This bread is a bit time-consuming to make, but it's definitely worth the effort. It's so delicious!
Kemo Dll
[email protected]I was surprised at how easy this bread was to make. It's definitely a recipe I'll be using again.
Benjamin Onyedikachi
[email protected]This bread is perfect for breakfast or a snack. It's also great for toasting.
Kristina Williams
[email protected]I'm not sure what I did wrong, but my bread didn't turn out as fluffy as I expected. It was still tasty, though.
Sahil Bilag
[email protected]This recipe was easy to follow and the bread turned out great! It was a bit sweeter than I expected, but still very enjoyable.
Abraham Mesa
[email protected]This bread was a bit too dense for my taste. I think I'll try a different recipe next time.
Tulsi Kharrl
[email protected]This bread is delicious! I love the cardamom flavor and the soft, fluffy texture.
Katende Peterson
[email protected]I've made this bread several times now and it's always a hit with my family and friends. They love the soft texture and the delicate flavor of the cardamom.
Surendra Limboo
[email protected]This is my new favorite bread recipe! It's so easy to make in the bread machine and it always comes out perfect.
Saad Murtaza
[email protected]Just finished baking this bread and it turned out perfect! The aroma of the cardamom filled my kitchen and the taste is even better.
swag man
[email protected]This Finnish pulla bread is a delightful treat! The cardamom gives it a unique and delicious flavor, and the bread is so soft and fluffy. I'll definitely be making this again.