These cinnamon-spiced goodies aren't too sweet, and the hint of cardamom offers a nice change of pace from traditional iced rolls. Prepare to hear raves!-Mrs. Jim Albie, Brainerd, Minnesota
Provided by Taste of Home
Time 1h
Yield 2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, dissolve yeast in warm water. Remove seeds from cardamom pods; coarsely crush seeds. Add the seeds, milk, sugar, butter, eggs, salt and 3 cups flour to yeast mixture. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., In a small bowl, combine sugar and cinnamon. Punch dough down. Turn onto a lightly floured surface; divide in half. Roll one portion into an 18x10-in. rectangle; sprinkle with half of the sugar mixture to within 1/2 in. of edges., Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices; place cut side down in a greased 13x9-in. baking dish. Repeat with remaining dough and sugar mixture. , Cover and let rise until nearly doubled, about 45 minutes. Bake at 350° for 18-22 minutes or until golden brown., In a small bowl, combine coffee and 2 teaspoons sugar; brush over rolls. Sprinkle with remaining sugar.
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aleki maina
[email protected]I made these cinnamon rolls for my husband's birthday and he loved them! He said they were the best cinnamon rolls he's ever had.
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[email protected]These cinnamon rolls were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out really pretty.
Hikmet Mohammed
[email protected]I'm not usually a fan of cinnamon rolls, but these were really good. The dough was soft and fluffy, and the filling was just the right amount of sweetness. I'll definitely be making these again.
Love 4billieeilish
[email protected]These cinnamon rolls are amazing! I made them for a brunch party and they were gone in minutes. Everyone loved them.
Sheikh Saddam
[email protected]I've tried many different cinnamon roll recipes, but this one is my favorite. The dough is light and fluffy, and the filling is perfectly sweet and cinnamony. I highly recommend this recipe!
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[email protected]These cinnamon rolls are my go-to recipe when I'm craving something sweet and delicious. They're always a crowd-pleaser.
sagor ch
[email protected]I love these cinnamon rolls! They're the perfect combination of sweet and cinnamony. I always make a double batch because they disappear so quickly.
shanneil nelson
[email protected]I've made these cinnamon rolls several times now and they're always a hit. They're easy to make and always turn out perfect.
King Opu
[email protected]These cinnamon rolls were just okay. They weren't bad, but they weren't anything special either.
Ramona Clinch
[email protected]I made these cinnamon rolls for a potluck and they were a huge hit. Everyone raved about them.
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[email protected]These cinnamon rolls were a lot of work, but they were worth it. They were so delicious and everyone loved them.
Khalid Jutt
[email protected]I'm a beginner baker and these cinnamon rolls were easy to make. They turned out great and tasted delicious. I'll definitely be making them again.
Eniola Temmy
[email protected]These cinnamon rolls were a disappointment. The dough was dry and crumbly, and the filling was too runny. I won't be making these again.
Maria Bolanos
[email protected]I made these cinnamon rolls for my husband's birthday and he loved them! He said they were the best cinnamon rolls he's ever had.
Nasir Shaolin Kungfu
[email protected]These cinnamon rolls were a bit too sweet for my taste, but my kids loved them. They were easy to make and turned out really pretty.
maria salas
[email protected]I'm not usually a fan of cinnamon rolls, but these were really good. The dough was soft and fluffy, and the filling was just the right amount of sweetness. I'll definitely be making these again.
Junior Konneh
[email protected]These cinnamon rolls are amazing! I made them for a brunch party and they were gone in minutes. Everyone loved them.
Shaikh Khursheed
[email protected]I've tried many cinnamon roll recipes, but this one is by far the best. The dough is light and fluffy, and the filling is perfectly sweet and cinnamony. I highly recommend this recipe!
Jenny lol
[email protected]These cinnamon rolls were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.