This was emailed to me from Taste of Home. It sounded very cool and comforting for hot weather when berries are in season. Enjoy!
Provided by PaulaG
Categories Dessert
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- In a large heat-proof bowl, combine the fruit with 2 tablespoons of sugar.
- In a saucepan, combine the cornstarch and juice until smooth; bring to a boil and cook and stir for 2 minutes or until thickened.
- Remove for heat and allow to cool for 10 minutes; pour the mixture over the fruit tossing to coat.
- Sprinkle with remaining sugar, cover and refrigerate until chilled.
- To serve, spoon the fruit into individual dessert dishes and top with frozen yogurt if desired.
Nutrition Facts : Calories 58.4, Fat 0.3, Sodium 0.9, Carbohydrate 14.5, Fiber 2.2, Sugar 9.5, Protein 0.6
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Erin Leavitt
[email protected]This dessert was a little too sweet for my taste, but it was still good.
cheesy bread
[email protected]I'm not a big fan of berries, but I loved this dessert! The custard is creamy and smooth, and the oat crumble topping is delicious.
Maidah Sheraz
[email protected]This dessert is easy to make and it's always a crowd-pleaser.
Lyavala Bulkhan
[email protected]I made this dessert for my family and they loved it! It's a great way to use up fresh berries.
Davis Ofosu
[email protected]This dessert is so good! The berries are tart and sweet, and the custard is creamy and smooth. The oat crumble topping is the perfect finishing touch.
Maria Tita Andrada
[email protected]I've made this dessert several times and it's always a hit. It's easy to make and it's always delicious.
Judylynn Jensen
[email protected]This dessert is the perfect way to use up summer berries. It's light and refreshing, and the oat crumble topping adds a nice touch of sweetness.
Ashley Ramirez Trinidad
[email protected]This is my new favorite dessert! It's so easy to make and it's always a crowd-pleaser. I love that I can use whatever berries I have on hand.
Noel Tomlinson
[email protected]I made this dessert for a potluck and it was a huge hit! Everyone raved about how delicious it was. The only change I made was to use mixed berries instead of just raspberries, and it turned out great.
Shazia Hamiauy
[email protected]This Finnish berry dessert was an absolute delight! The combination of sweet berries and creamy custard was perfect, and the crispy oat crumble topping added a nice textural contrast. I followed the recipe exactly and it turned out beautifully.