Relax and enjoy the fun of the peeling while you eat. The perfect meal after a game of tennis or round of golf on a warm summer night. Serve with a California Chardonnay and lots of warm crusty French bread for dipping in the sauce.unknown source
Provided by Lynnda Cloutier
Categories Seafood
Number Of Ingredients 10
Steps:
- 1. In large shallow glass baking dish, put shrimp in single layer. Cover with sliced lemons. In pan, heat remaining ingredients to boiling. Pour over shrimp and lemons, cover and marinate overnight in refrigerator
- 2. Bring shrimp to room temperature before cooking. Bake shrimp in preheated oven at 450 for 20 minutes
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Ayoola Nadiroh
[email protected]I love this recipe! The shrimp are always cooked perfectly and the sauce is delicious. I will definitely be making this again.
Kenu Shanth
[email protected]This recipe is easy to follow and the shrimp turn out great! I love the flavor of the sauce. I will definitely be making this again.
Carmina
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and couldn't get enough of the sauce. I will definitely be making this again.
Manno Princess
[email protected]This is my favorite spicy shrimp recipe! The shrimp are always cooked perfectly and the sauce is flavorful and delicious. I love serving this dish with rice and vegetables.
Sitara Ahmad
[email protected]I've made this recipe several times and it's always a hit! The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Allia Bella
[email protected]This recipe was a bit too spicy for me, but my husband loved it. The shrimp were cooked perfectly and the sauce was flavorful.
Brianna Garrett
[email protected]I followed the recipe exactly and the shrimp were overcooked. The sauce was also too salty. I won't be making this recipe again.
Schrita Pugh
[email protected]This recipe was easy to follow and the shrimp turned out great! The sauce was a little too spicy for me, but I was able to tone it down by adding some sour cream.
Samrat Kshetri
[email protected]I love this recipe! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Md Mosaruf
[email protected]This recipe is a winner! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I served it with rice and vegetables, and it was a hit with my family. I will definitely be making this again and again.
Hati Tauke
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and couldn't get enough of the sauce. I will definitely be making this again.
Ana Guzman
[email protected]Easy to follow recipe with great results! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Latashu Duck
[email protected]I love spicy food, so I was excited to try this recipe. It didn't disappoint! The shrimp were cooked perfectly and the sauce was flavorful and had just the right amount of heat. I will definitely be making this again.
Riana Lifestyle
[email protected]This spicy shrimp recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and delicious. I served it with rice and vegetables, and it was a hit with my family.