FINGER LICKIN' BABY BACK RIBS
Make and share this Finger Lickin' Baby Back Ribs recipe from Food.com.
Provided by weekend cooker
Categories Pork
Time 6h20m
Yield 6-8 meals, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Spray sides of 5 quart slow cooker with vegetable cooking spray.
- Cut ribs in serving size pieces; sprinkle with black pepper and place in slow cooker.
- Combine chili sauce, apple cider vinegar, brown sugar, and water; pour mixture over ribs.
- Cover and cook for 6 to 7 hours on low.
- After 3 hours move ribs around in slow cooker to spread sauce over ribs.
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Charlene allcorn
[email protected]These ribs are so tender and flavorful. I will definitely be making them again.
Shoaib shazi keerio
[email protected]I've made these ribs several times and they're always a crowd-pleaser.
Fares barr gamer
[email protected]The ribs were a hit at my party! Everyone loved them.
Tiff Berko
[email protected]These ribs were so easy to make and they turned out so well. I'll definitely be making them again.
Khitab afridi Khan
[email protected]I followed the recipe exactly and the ribs turned out perfectly. The meat was fall-off-the-bone tender and the sauce was amazing.
Katy Burt
[email protected]These ribs are so tender and flavorful. I will definitely be making them again.
mairanda baker
[email protected]I've made these ribs several times and they're always a crowd-pleaser.
Abu Naim Bappi
[email protected]The ribs were a hit at my party! Everyone loved them.
Ediale Osaro
[email protected]These ribs were easy to make and so delicious. I will definitely be making them again!
Prabhu Regmi
[email protected]I followed the recipe exactly and the ribs turned out fantastic! The meat was fall-off-the-bone tender and the sauce had just the right amount of sweetness and tang.
Alexia Largey
[email protected]These ribs were amazing! The meat was so tender and the sauce was perfect. I will definitely be making these again.
King Thapa
[email protected]I made these ribs for my husband for Father's Day and he loved them. He said they were the best ribs he's ever had.
sawin S
[email protected]I've made these ribs several times and they're always a crowd-pleaser. They're so tender and flavorful.
Rome Paul ogul
[email protected]The ribs were a hit at my 4th of July party. Everyone loved them!
Faten Faroukh
[email protected]These ribs were so easy to make and they turned out so well! I'll definitely be making them again.
Jayrah Jansen
[email protected]I'm not a big fan of ribs, but these were really good. The meat was tender and the sauce was flavorful.
Nick Brown
[email protected]I followed the recipe exactly and the ribs turned out amazing! Everyone at my party raved about them.
Erick Anderson
[email protected]The ribs were delicious! My family loved them. The sauce was tangy and sweet, and the ribs were cooked perfectly.
Milagros Martinez
[email protected]These ribs were fall-off-the-bone tender and had the perfect amount of smokiness. I'll definitely be making them again!