FINE CRISP CAKES
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Beat butter in a bowl until creamy; add sugar and continue beating until light and fluffy. Beat in egg yolk.
- Whisk flour, allspice, and turmeric together in a bowl. Sift flour mixture into butter mixture and stir until dough is combined. Press dough into a 9-inch square baking dish. Beat egg white in a small bowl and brush dough with egg white.
- Bake in the preheated oven until cake feels firm when lightly pressed in the center, 30 to 45 minutes. Cut into squares while cake is still hot; cool in baking dish.
Nutrition Facts : Calories 274.5 calories, Carbohydrate 29.8 g, Cholesterol 58.9 mg, Fat 16.1 g, Fiber 0.7 g, Protein 3.3 g, SaturatedFat 9.9 g, Sodium 116.4 mg, Sugar 11.2 g
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Raj Prince
[email protected]These cakes are a bit time-consuming to make, but they're worth the effort. They're absolutely delicious.
Omkar Chaudhary
[email protected]I'm so glad I found this recipe. These cakes are the perfect addition to my holiday baking repertoire.
Anthony Kinsler
[email protected]These cakes were a huge hit at my party! Everyone loved them.
Genet Andom
[email protected]I followed the recipe exactly, but my cakes didn't turn out at all. I'm not sure what went wrong.
sksifat vai
[email protected]These cakes were a bit too dense for my taste, but they had a good flavor.
Solomon Kindu Gebeyehu
[email protected]I didn't have any problems making these cakes, but they didn't turn out as crispy as I expected.
Ahmad Tom boy
[email protected]These cakes were a bit too sweet for my taste, but they were still good.
gracious mapara
[email protected]I loved how easy these cakes were to make. I didn't have any trouble finding the ingredients and the instructions were very clear.
Willem Millard
[email protected]Yum!
Lourdes Salazar
[email protected]I've made these cakes several times now and they always turn out perfectly. They're so easy to make and they're always a hit with my family and friends.
Kayshanki Emmy
[email protected]These fine crisp cakes were an absolute delight! The texture was perfect - crispy on the outside and fluffy on the inside. The flavor was also spot-on, with a nice balance of sweetness and spice.