FILLET OF STEAK WITH A PEPPER SAUCE
Tender fillet topped with a pepper sauce Serve with garlic mash or roasted new potatoes and vegetables.
Provided by The Flying Chef
Categories Steak
Time 25m
Yield 2 serving(s)
Number Of Ingredients 11
Steps:
- In a saucepan mix red wine, brandy, red wine vinegar, garlic clove, beef stock, water and crushed pepper. Bring to boil then reduce heat to a simmer, simmer for about 10 minutes; you want to reduce slightly. Mix cornflour with a little water and add, stir until mixture thickens add double cream and light cream. Stir and pour into heatproof jug to serve.
- For the steaks heat an oiled pan, once hot add steaks and sear a couple of minutes on each side. Then cook until desired doneness. I bought really thick steaks so I cooked them 20-25 minutes for medium rare. So less cooking time if they are thin. Once cooked remove from pan and allow to stand for 5 minutes before serving.
- For a photo visit http://the-best-recipes.blogspot.com/.
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Sheebu Khan
[email protected]I'm not sure what I did wrong, but my steak turned out overcooked.
its_ALYAS BALOCH
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Malik Hassnain Malik
[email protected]This recipe is a bit time-consuming, but it's worth it for the results. The steak is juicy and flavorful, and the pepper sauce is rich and creamy.
Hassan juttgg
[email protected]I'm not sure what I did wrong, but my pepper sauce turned out lumpy.
Musoka muyunda
[email protected]This dish is perfect for a romantic dinner. It's elegant and delicious.
Tiisetso Caroline Pholowa
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
khursheed channa
[email protected]This recipe is easy to follow and the results are delicious. I'll definitely be making it again.
Albion Watts
[email protected]I'm not a fan of steak, but I loved this recipe. The steak was cooked perfectly and the pepper sauce was amazing.
Anees Rajput
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Barack Yunus
[email protected]I'm allergic to pepper, so I had to make a few changes to the recipe. I used a different type of sauce and it turned out great.
Shajer bati tv
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Khim Pun Magar
[email protected]I've never made steak before, but this recipe made it easy. The steak turned out perfectly and the pepper sauce was delicious.
rowena espejo
[email protected]This recipe is a great starting point, but I made a few changes to suit my taste. I used a different type of steak and added some mushrooms to the sauce.
Debebe Ashenafi
[email protected]I'm not sure what I did wrong, but my steak turned out tough and chewy.
Stewart Gantt
[email protected]The pepper sauce was a bit too spicy for my taste, but the steak was cooked perfectly.
Gassan Gasimov
[email protected]This recipe is a keeper! I'll definitely be making it again.
kimuli Leonard
[email protected]I'm not a huge fan of steak, but this recipe changed my mind. The steak was cooked perfectly and the pepper sauce was amazing.
kaman bist
[email protected]This dish is a bit more work than I usually like to put into a weeknight meal, but it's definitely worth it. The steak is juicy and flavorful, and the pepper sauce is rich and creamy.
Nokwazi Dubazane
[email protected]I've made this recipe several times and it always turns out great. The pepper sauce is my favorite part!
Arsaki Ken
[email protected]This steak was cooked to perfection! The pepper sauce was flavorful and complemented the steak perfectly.