Based on a Martha Stewart Recipe, but I altered it (because I think this tastes better! haha) Bite size fresh strawberries filled with a sweet cream cheese mixture. I took these to a party and they were gone in minutes with tons of complements! :)
Provided by miraclelove77
Categories Dessert
Time 20m
Yield 20-30 strawberries, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Use a melon baller to scoop out the green leafy top of the strawberries, and use a paring knife to cut off the bottoms of the strawberries so that they stand up.
- Sprinkle brown sugar into the hollowed out strawberries, and allow it to sit.
- Mix together the cream cheese, confectioner's sugar, and almond extract in a bowl. Vary the amount of sugar and almond extract to taste.
- Cut the corner off a ziplock bag, insert a piping tip, and fill with the cream cheese. Pipe the mixture into the strawberries. (or scoop it in there if you don't have decorating tips).
- If desired, sprinkle chocolate shavings on top.
- Refrigerate until ready to serve.
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Sam Kadir
[email protected]Overall, I thought these cheesecakes were pretty good. They were easy to make and they tasted delicious.
Adivhaho nevhusenga
[email protected]I'm not sure what I did wrong, but my cheesecakes didn't turn out very well. They were still tasty, but they weren't as good as I expected.
Mirza Sultan
[email protected]These cheesecakes were a little too tart for my taste, but I think that's just a personal preference.
jeff raper
[email protected]I followed the recipe exactly and my cheesecakes turned out perfectly. They were so delicious and everyone loved them.
Ami Basson
[email protected]These cheesecakes are a bit pricey to make, but they're worth it for a special occasion.
Raouf RM
[email protected]I'm not a baker, but these cheesecakes were surprisingly easy to make. I'm definitely going to make them again.
Rae Best
[email protected]These cheesecakes are perfect for summer parties. They're light and refreshing, and everyone loves them.
Nekota Andrews
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. These cheesecakes are amazing!
Akbar Dhami
[email protected]These cheesecakes were a bit too sweet for my taste, but overall they were still pretty good.
rumesh lakshita
[email protected]I'm not a huge fan of cheesecake, but I really enjoyed these. They were light and fluffy, and the strawberry filling was amazing.
Linda Ellison
[email protected]These cheesecakes are the perfect size for individual servings. They're also really cute and festive.
Shihab Molla
[email protected]I love how versatile this recipe is. I've made it with different berries and even chocolate chips. It's always a winner.
Faisal wahla
[email protected]These cheesecakes were a little more work than I expected, but they were definitely worth it. They were absolutely delicious.
Waqif Asad
[email protected]I was looking for a fun and easy dessert to make for my family and these cheesecakes fit the bill perfectly. They were a huge hit and everyone loved them.
Ricardo Ramirez
[email protected]These cheesecakes are so delicious and creamy. The strawberry filling is the perfect complement to the cheesecake.
Mahar Sarwar
[email protected]I've made these cheesecakes several times now and they are always a success. They are the perfect dessert for any occasion.
MD jahagir Khan
[email protected]These cheesecakes were a hit at my party! They were so easy to make and everyone loved them.