FILIPINO-STYLE ONE POT CHICKEN ADOBO RECIPE BY TASTY
Here's what you need: chicken drumstick, soy sauce, rice vinegar, garlic cloves, ground pepper, palm sugar, bay leaves
Provided by Evelyn Liu
Categories Dinner
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine the chicken with the other ingredients.
- Marinate for 2-10 hours.
- Fry all sides of the chicken drumsticks in a frying pan over a medium heat until the skin turns golden brown.
- Pour the marinade in the pan, put the lid on and simmer for 20 minutes.
- Turn the chicken and simmer with the lid off for another 20 minutes.
- Serve.
- Enjoy!
Nutrition Facts : Calories 462 calories, Carbohydrate 22 grams, Fat 20 grams, Fiber 0 grams, Protein 44 grams, Sugar 18 grams
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R Maheshwari
rmaheshwari23@hotmail.comI'm not a huge fan of chicken adobo, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was flavorful and tangy. I'll definitely be making this again.
Muhammad Yeakub
myeakub@yahoo.comThis chicken adobo is a lifesaver on busy weeknights. It's so easy to throw together, and it always turns out great. My family loves it, and I love how affordable it is.
Sabir Sajawal
sajawal@yahoo.comI love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish. I highly recommend this recipe to anyone who loves chicken adobo.
ABRAHAM AYOMIDE
a_abraham@hotmail.frThis chicken adobo is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice and vegetables.
M Shahid Munir
mm@gmail.comI'm always looking for new ways to cook chicken, and this adobo recipe caught my eye. I'm so glad I tried it! The chicken was incredibly flavorful and juicy. I'll definitely be making this again.
Mumuni Shu'aib
shuaib.m88@gmail.comI love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this adobo without any problems. It turned out great! The chicken was cooked perfectly, and the sauce was flavorful and rich.
Shehbaz Ahmad
shehbaz@yahoo.comI've made this chicken adobo recipe several times now, and it's always a hit. My family loves the slightly sweet, slightly tangy sauce. I usually serve it with rice and vegetables, but it's also great on its own.
Daneila Curry
curryd@hotmail.comThis chicken adobo is the perfect dish for a potluck or party. It's easy to make ahead of time, and it always gets rave reviews. I love how versatile it is, too. You can serve it with rice, noodles, or vegetables.
thabo mvelase
t_m@hotmail.comI'm not a huge fan of chicken adobo, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was flavorful and tangy. I'll definitely be making this again.
Zia ur Rahman
z.rahman40@gmail.comThis chicken adobo is a lifesaver on busy weeknights. It's so easy to throw together, and it always turns out great. My family loves it, and I love how affordable it is.
Ahamed joy
joya@hotmail.comI love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and satisfying dish. I highly recommend this recipe to anyone who loves chicken adobo.
Aashish Koiri
aashish_k@yahoo.comThis chicken adobo is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice and vegetables.
minhaj Alu
minhajalu@gmail.comI'm always looking for new ways to cook chicken, and this adobo recipe caught my eye. I'm so glad I tried it! The chicken was incredibly flavorful and juicy. I'll definitely be making this again.
Iron Fist
fist_iron30@yahoo.comThis adobo is a bit different from the traditional recipe, but it's still delicious. I especially like the addition of the pineapple juice. It gives the dish a nice tangy flavor.
Zahid Janii
janii.zahid68@yahoo.comI love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this adobo without any problems. It turned out great!
Romannie Jones
jr2@aol.comThis is the best chicken adobo recipe I've ever tried. The chicken is so tender and juicy, and the sauce is packed with flavor. I highly recommend this recipe!
Md Moshiurrohman
moshiurrohman.m@hotmail.comI was a bit skeptical about making adobo in one pot, but I was pleasantly surprised. The chicken was cooked perfectly, and the sauce was flavorful and rich. I'll definitely be making this again.
Veronica Vashie
vashie14@hotmail.comI've made this adobo several times now, and it's always a hit. My family loves the slightly tangy, slightly sweet sauce. It's the perfect comfort food.
Thant Zin Lin
t-l98@gmail.comThis chicken adobo is a keeper! The flavors are fantastic, and it's so easy to make. I love that it's a one-pot dish, too.