FILIPINO GROUND BEEF SINIGANG

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Filipino Ground Beef Sinigang image

This is a great Filipino recipe. It's such a shortcut to the normal sinigang recipe, but just as good!

Provided by DesiLuGirl

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Beef Soup Recipes

Time 1h30m

Yield 8

Number Of Ingredients 6

2 pounds ground beef
8 cups water
1 pound fresh green beans, trimmed and cut into 3/4-inch pieces
3 medium tomatoes, sliced
1 large red onion, sliced
1 (1.41 ounce) package tamarind soup base

Steps:

  • Heat a large nonstick skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
  • Bring water to a boil in a large pot. Add ground beef, beans, tomatoes, red onion, and soup base. Reduce heat to medium and boil, stirring occasionally, for 1 hour.

Nutrition Facts : Calories 282.7 calories, Carbohydrate 9.6 g, Cholesterol 69.6 mg, Fat 17.8 g, Fiber 2.8 g, Protein 20.4 g, SaturatedFat 7 g, Sodium 1046.6 mg, Sugar 2.8 g

La tif
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This is the worst sinigang recipe I've ever tried. The broth was bland and the beef was tough.


Sayem FF
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I'm allergic to tamarind, so I used lemon juice instead. The sinigang still turned out great!


Tari Kufakwedeke
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This sinigang is a bit too spicy for my taste.


school of driving
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I'm not sure what went wrong, but my sinigang turned out really watery.


Sk Arfine
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This sinigang is a must-try for Filipino food lovers.


AJ Arman king
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I love this sinigang recipe! It's so easy to make and it always turns out delicious.


Akande Basirat
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This sinigang is the perfect comfort food. It's sour, savory, and heartwarming.


Murtaza Hakimi
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This is my go-to sinigang recipe. It's always a hit with my family and friends.


Niko FF
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I followed the recipe exactly and the sinigang turned out bland. I think I'll add more seasonings next time.


snnony
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The sinigang was good, but I found the broth to be a bit too sour for my taste.


The most annoying girl In the world
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This sinigang was easy to make and turned out great! I used pork instead of beef and it was still delicious.


Lizzele Gillett (Lizz)
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I was a bit hesitant to try this recipe because I'm not a big fan of Filipino food, but I'm so glad I did. The sinigang was delicious! The broth was sour and savory, and the beef was tender and flavorful.


hazel english
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This is the best sinigang recipe I've ever tried. The broth is so flavorful and the beef is so tender. I will definitely be making this again and again.


Sourav Chaudhary
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I'm not a big fan of sour dishes, but this sinigang was surprisingly good. The broth was flavorful and the beef was tender.


Rana Haris
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Sinigang is one of my favorite Filipino dishes, and this recipe did not disappoint. The beef was cooked perfectly and the broth was delicious.


Iqbal Tamim
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I followed the recipe exactly and the sinigang turned out great! The only thing I would change is to add more vegetables.


Md HALAM
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This sinigang recipe is a winner! The beef was so tender and flavorful, and the broth was perfectly sour and savory. I will definitely be making this again.