Creamy chicken macaroni soup - comfort Filipino food that transcends culture, time, and ages. It's made simply in one pot that I have adjusted to be able to add all ingredients as you go.
Provided by Shela F Diehr
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 1h20m
Yield 6
Number Of Ingredients 13
Steps:
- Combine water and onion in a pot and bring to a boil. Add chicken, garlic powder, and onion powder. Bring back to a boil and reduce heat to medium-low. Simmer broth until chicken thighs are tender, about 30 minutes.
- Remove chicken and add carrots to the broth. Stir in 2 tablespoons fish sauce, chicken bouillon, and black pepper.
- Shred chicken meat and discard bones; return meat to the broth and simmer until carrots are tender, about 10 minutes. Add macaroni; cook until tender, about 20 minutes, adding more water if needed. Stir in evaporated milk and butter; simmer until butter is melted. Add more fish sauce and season with salt and pepper to taste. Pour soup into serving bowls.
Nutrition Facts : Calories 344.6 calories, Carbohydrate 34.8 g, Cholesterol 68.2 mg, Fat 13.5 g, Fiber 2.2 g, Protein 20.1 g, SaturatedFat 6.3 g, Sodium 769.4 mg, Sugar 5.5 g
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Zohaib Clasra
[email protected]I give this soup a 2 out of 5 stars.
Srwr Mawlod
[email protected]This soup is a waste of time and money. Don't bother making it.
Mehraban Hakimi
[email protected]Overall, I thought this soup was just okay. I wouldn't make it again.
Ella Jolly
[email protected]The soup was a little too spicy for my taste. I would recommend using less chili peppers next time.
Rigoberto Delossantos
[email protected]The soup was a little too thick for my taste. I would recommend adding more water next time.
Artor Young
[email protected]The chicken was a little dry. I would recommend cooking it for a shorter amount of time next time.
Samir Raj
[email protected]The soup was a little bland for my taste. I would recommend adding more spices next time.
Uncle Sam254
[email protected]I found that the soup was a little too salty for my taste. I would recommend using less salt next time.
Horlarwunmi Hardewunmi
[email protected]This soup is a great way to get your daily dose of vegetables.
Amman Khan
[email protected]I love that this soup can be made in one pot. It makes for easy cleanup!
Leonel Bustillos
[email protected]This soup is a great way to use up leftover chicken. It is also a very affordable meal to make.
Asia Huang
[email protected]I made this soup for a party last weekend, and it was a hit! Everyone loved it, and I received several requests for the recipe.
Jamnie Gannie
[email protected]This is the best chicken sopas I have ever had! The broth is so rich and flavorful, and the chicken is cooked to perfection.
iixcamyxii
[email protected]I followed the recipe exactly, and the soup turned out great! I loved the addition of the vegetables, which added a nice crunch to the soup.
matiwos negash
[email protected]This soup is amazing! The flavors are so well-balanced, and the chicken is so tender. I will definitely be making this again and again.
Mahmuda Akter
[email protected]I made this soup for my family last night, and they all loved it! The broth was so flavorful, and the chicken was cooked perfectly. I will definitely be making this soup again.
Daniel Atise
[email protected]This Filipino chicken sopas is a delicious and comforting dish that is perfect for a cold day. The chicken is tender and flavorful, and the broth is rich and savory. I especially loved the addition of the macaroni noodles, which added a nice texture