FILIPINO BISTEK (PORK TENDERLOIN)
Pork must be sliced VERY thinly. Make sure you have a sharp knife!
Provided by Mikekey *
Categories Pork
Time 30m
Number Of Ingredients 7
Steps:
- 1. Slice pork tenderloin very thinly.
- 2. Heat oil in a large skillet over medium-low heat and cook garlic until lightly browned. Add onion and just starting to brown.
- 3. Add sliced pork and stir to separate slices. When meat starts to brown, add soy sauce. Continue to stir about 2 minutes. Add sugar if using (adds a nice sweetness to dish).
- 4. When meat is cooked add lemon juice.
- 5. Serve over steamed white rice.
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SSA. Multimedia
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The marinade made all the difference.
Kelechi Praise
[email protected]This is my new favorite pork recipe! The pork is so tender and flavorful. I can't wait to make it again.
Brenda Bageya
[email protected]I made this dish for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Abass Najim
[email protected]This recipe is easy to follow and the pork turned out perfectly. I'll definitely be making this again.
Reham Ali
[email protected]I love the tangy flavor of this dish. It's perfect for a summer barbecue.
Thalia Espino
[email protected]This dish is a bit too salty for my taste. I think I'll use less soy sauce next time.
taha awan
[email protected]I'm not sure what I did wrong, but my pork turned out tough. I think I might have overcooked it.
uzair mughal
[email protected]This recipe is a keeper! I'll be making it again and again.
Babar Ali
[email protected]I'm not a big fan of pork, but I really enjoyed this dish. The marinade made all the difference.
Kingsley Nwoha
[email protected]This dish is a great way to use up leftover pork tenderloin.
Elijah Scanlon
[email protected]I didn't have any soy sauce, so I used Worcestershire sauce instead. It turned out great!
Gaurati Rai
[email protected]The pork was a bit dry for my taste, but the flavors were great. I think I'll try cooking it for a shorter amount of time next time.
Sadik SR
[email protected]This recipe is easy to follow and the ingredients are easy to find. I will definitely be making this again.
calvin musabila
[email protected]I made this dish for my Filipino friends and they were all impressed. They said it was the best bistek they had ever eaten.
rajpar zaada
[email protected]I followed the recipe exactly and the pork turned out perfectly. It was so tender and juicy! My family loved it.
Aziz Tuch
[email protected]This Filipino-style pork tenderloin dish was a hit at our dinner party! The pork was tender and flavorful, and the marinade added a nice tang. I'll definitely be making this again.