FILET OF BEEF WITH TEXAS BLUE CHEESE SAUCE
Steps:
- Lightly sprinkle meat with salt and pepper. Rub a little oil on the beef and refrigerate, loosely covered with plastic wrap, up to 24 hours. One to two hours before cooking, remove meat from refrigerator and pat dry. Preheat oven to 350°F. Heat a non-stick skillet and rub a little more oil all over the fillets. Sear fillets on all sides, about 4 minutes total. Transfer to a wire rack and let rest at least 20 minutes. Discard any fat in the pan, add shallots and Madeira and reduce to a glaze. Add the beef stock and reduce to a syrupy consistency, about 10 minutes. Add cream and cook until the sauce has a nice beige color. Place the nuts on a baking tray and lightly toast in preheated oven, about 10 minutes. In a food processor, mix blue cheese and 4 Tbsp. butter until smooth and creamy. (If too salty, add up to another Tbsp. butter.) Separate into 4 parts and refrigerate. Preheat oven to 450°F. Finish the beef fillets in the oven for approximately 19-20 minutes for medium rare. Meanwhile, over low heat gently rewarm the syrupy sauce in the skillet; swirl in the cheese-butter pieces one by one. Spoon sauce onto warm serving plates.
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Debbie Sherman
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The beef was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Mldhey Wedqfye
[email protected]This dish was easy to make and turned out great! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Selisha_Lovely
[email protected]I've made this dish several times and it's always a hit. The beef is always tender and the sauce is always creamy and flavorful. I highly recommend this recipe.
Hammad Viki
[email protected]This recipe is a must-try! The beef was so tender and the sauce was creamy and flavorful. I will definitely be making this again and again.
apurbo nahid
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The beef was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Mellencia Ferani
[email protected]This dish was easy to make and turned out great! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Joseph Chavez
[email protected]I've made this dish several times and it's always a hit. The beef is always tender and the sauce is always creamy and flavorful. I highly recommend this recipe.
Mamun Nur Rashid
[email protected]This recipe is a must-try! The beef was so tender and the sauce was creamy and flavorful. I will definitely be making this again and again.
Rosa Carranza
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The beef was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Ibrahim Coolie
[email protected]This dish was easy to make and turned out great! The beef was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tobie Rock
[email protected]I've made this dish several times and it's always a crowd-pleaser. The beef is always tender and the sauce is always creamy and flavorful. I highly recommend this recipe.
Jaykwan Powell
[email protected]This recipe is a keeper! The beef was cooked perfectly and the blue cheese sauce was to die for. I will definitely be making this again and again.
Momo Kamil
[email protected]I made this dish last night and it was a hit! My family loved it. The beef was so tender and the sauce was amazing. I will definitely be making this again.
Faraz Khan
[email protected]This dish was absolutely delicious! The beef was cooked to perfection and the blue cheese sauce was creamy and flavorful. I will definitely be making this again.