Provided by Lv2Cook
Number Of Ingredients 8
Steps:
- Preheat oven to 500º. Snap off tough ends of asparagus; sprinkle with 1/4 teaspoon salt. Set aside. Toss potatoes with oil, 1/4 teaspoon salt, and 1/4 teaspoon pepper. Arrange in a single layer in the bottom of a broiler pan coated with cooking spray. Bake at 500º for 10 minutes. Trim fat from tenderloin. Sprinkle tenderloin with 1/4 teaspoon salt and 1/4 teaspoon pepper. Insert meat thermometer into thickest portion of tenderloin. Add tenderloin to broiler pan, nestling it into potato mixture. Bake at 500º for 20 minutes or until thermometer registers 145º (medium-rare) to 160º (medium), stirring potatoes once. Place tenderloin and potatoes on a serving platter; cover with foil. Let stand 10 minutes. Add asparagus and water to pan. Bake at 500º for 10 minutes or until asparagus is crisp-tender. Serve with tenderloin and potatoes. Serving Size: 3 ounces tenderloin, 1 cup potatoes, and 3/4 cup asparagus
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yaser abdo
[email protected]I highly recommend this recipe. It's a great way to impress your guests.
Bimala Thapa
[email protected]This is the best filet mignon recipe I've ever tried. It's so easy to make and the results are amazing.
Salarkhan Salarkhan
[email protected]I would give this recipe a 10/10. The filet mignon was cooked perfectly and the roasted potatoes and asparagus were delicious.
Ahmad J
[email protected]This recipe is definitely a winner! The filet mignon was tender and juicy, and the roasted potatoes and asparagus were perfectly cooked.
Scarlett Trigg
[email protected]I've tried this recipe several times and it never disappoints. The filet mignon is always cooked perfectly and the roasted potatoes and asparagus are delicious.
Saad Shah
[email protected]This is my go-to recipe for filet mignon. It's always a crowd-pleaser.
samrat bantawa
[email protected]I made this recipe for a special occasion dinner and it was a hit! Everyone loved the filet mignon and the roasted potatoes and asparagus.
Akm
[email protected]This was the best filet mignon I've ever had. It was so tender and flavorful. The roasted potatoes and asparagus were also delicious.
Jason Franklin
[email protected]Wow! This dish was amazing. The filet mignon was cooked to perfection and the roasted potatoes and asparagus were delicious. I highly recommend this recipe.
Virendra Nand
[email protected]This recipe is a keeper! The steak was tender and juicy, and the roasted vegetables were perfectly cooked. I will definitely be making this again.
Danna Castro
[email protected]I thought the recipe was a bit too complicated and time-consuming, but the final product was worth it. The filet mignon was cooked to perfection and the roasted potatoes and asparagus were delicious.
Frieda Lemmer
[email protected]The filet mignon was cooked perfectly and the roasted potatoes and asparagus were delicious. However, the sauce was a bit too salty for my taste.
Rudzie Phaladi
[email protected]This was my first time making filet mignon and it turned out great! The recipe was easy to follow and the results were impressive. I'll definitely be making this again.
AINUL ISLAM
[email protected]I've made this recipe several times and it never disappoints. The filet mignon is always juicy and flavorful, and the roasted potatoes and asparagus are the perfect sides.
Prabath Gamlath
[email protected]This recipe was absolutely delicious! The filet mignon was cooked perfectly and the roasted potatoes and asparagus were flavorful and tender. I would definitely recommend this recipe to anyone looking for a special occasion meal.