I found this treasure in Better Homes & Gardens magazine. Fig season is short, making them a precious commodity. Goat cheese adds a little something to the already wonderful fig!
Provided by Sharon123
Categories Lunch/Snacks
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl combine the goat cheese, chives, parsley,, snipped rosemary, salt, and pepper.
- Cut the figs in half. If using apricots, cut in half; remove and discard pits. Top the fig halves with the herbed cheese. Cover and chill up to 1 hour before serving. Top the figs with rosemary sprigs. Enjoy!
- Makes 6 servings.
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #lunch #snacks #eggs-dairy #fruit #american #french #easy #european #dinner-party #cheese #dietary #low-sodium #low-calorie #northeastern-united-states #low-in-something #presentation #served-cold #3-steps-or-less
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Yub Kumar
[email protected]This recipe is a great way to use up ripe figs. The goat cheese and honey add a nice touch.
Afro Kuudere
[email protected]This is a delicious and easy appetizer. I highly recommend it.
Aleksandra Gapińska
[email protected]I made this for a party and it was a huge hit. Everyone loved the combination of figs and goat cheese.
Merit Viral
[email protected]This recipe is a keeper! I will definitely be making it again.
Asad Arain
[email protected]I'm not a big fan of figs, but this recipe was really good.
The Adventure
[email protected]This was a great way to use up some ripe figs. The goat cheese and honey added a nice touch.
Nasanga Halimah
[email protected]I love this recipe! It's so simple to make and the flavors are amazing.
Ayush Shakya
[email protected]This is a great recipe for a quick and easy appetizer. The figs and goat cheese are a perfect combination.
Scott D
[email protected]So easy to make and so delicious. I made it for a party and everyone loved it.
Lasisi Oluwafemi
[email protected]I've made this twice now and it's always a hit! The herbed goat cheese is the perfect complement to the sweet figs.
M Sarwar
[email protected]This was really flavorful. I will definitely add it to the list of recipes I cook on a regular basis.