FIGS IN RED WINE WITH HERBED GOAT CHEESE
Steps:
- Figs: In a nonreactive medium pot combine the wine, honey, and cinnamon. Bring to a simmer, over low heat, and cook until slightly thickened, about 30 minutes. Add the figs and cook for 10 minutes. Set aside to cool slightly. Remove the cinnamon stick.
- Goat cheese: In a shallow bowl, mix together the walnuts and thyme. With damp hands, roll the goat cheese into 1-inch balls. Roll the balls into the nut mixture until coated.
- To serve: Spoon the figs into 2 glasses and drizzle with the wine syrup. Add the herbed goat cheese and serve.
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Thabang Thabza
[email protected]This dish is a must-try for any fig lover. It's sure to become a new favorite.
Nadiya Akter Mim
[email protected]I love the way the red wine sauce pairs with the figs. It's a perfect balance of sweet and savory.
Brianna webb
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
jana djordjevic
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it up!
Dahir Adam
[email protected]I'm not a big fan of goat cheese, but it worked surprisingly well in this dish.
Jeannelle Williams
[email protected]This dish is so easy to make, yet it tastes like it came from a Michelin-starred restaurant.
Herica Leal
[email protected]I've never had figs prepared this way before. It was a delightful surprise!
Tamim Sadat
[email protected]This recipe is a great way to impress your guests. It's sure to be a hit at any party or gathering.
Lx Babu
[email protected]I love the combination of sweet and savory in this dish. The figs and red wine complement each other perfectly.
Sanjida Fahmida
[email protected]This dish is perfect for a romantic dinner. It's elegant and delicious.
SF MARYA
[email protected]I'm so glad I found this recipe. It's a great way to use up fresh figs.
Akajehovah Great
[email protected]This recipe is a keeper. I've made it several times and it always comes out perfectly.
Tom Johnson
[email protected]I made this for a special occasion and it was a huge success. Everyone loved it!
NAMASKAR MITHILA
[email protected]Wow! This dish is a real showstopper. The presentation is beautiful and the taste is even better.
Mutinta Mulongoti
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out perfectly. I highly recommend it!
Abba M Usman
[email protected]I'm not usually a fan of figs, but this recipe changed my mind. The red wine sauce was amazing and the goat cheese added a nice tang.
Tamsin
[email protected]This dish was a hit at my dinner party. Everyone raved about the unique and flavorful combination of figs, red wine, and goat cheese.
Blinzzy Success (Ehis)
[email protected]Absolutely delicious! The figs were perfectly caramelized and the goat cheese added a creamy richness. I served it with a glass of red wine and it was the perfect autumn dinner.