FIG-PROSCUITTO CROSTINI
Fig with prosciutto--a classic flavor pairing--with walnuts, shredded Cheddar cheese, and fresh rosemary make an easy yet elegant appetizer on baguette rounds.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Natural Shredded Cheese
Time 15m
Yield 24
Number Of Ingredients 6
Steps:
- Heat broiler.
- Place bread slices in single layer on baking sheet; spread with jam.
- Top with remaining ingredients.
- Broil, 4 inches from heat, 3 min. or until cheese is melted.
Nutrition Facts : Calories 80.7 calories, Carbohydrate 5.8 g, Cholesterol 11.7 mg, Fat 5 g, Fiber 0.3 g, Protein 3.7 g, SaturatedFat 2.2 g, Sodium 198.3 mg, Sugar 0.3 g
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Antonio Evora
[email protected]These crostini are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Bettie Sherry
[email protected]I'm not a big fan of figs, but I loved these crostini. The prosciutto and cheese really balanced out the sweetness of the figs.
Ariel Lara
[email protected]These crostini are so delicious and easy to make. I will definitely be making them again.
Amahri Washington
[email protected]I love the combination of sweet and salty in this dish. It's the perfect balance of flavors.
Shavona
[email protected]These crostini are the perfect way to use up leftover figs. They're also a great way to impress your guests.
shamery
[email protected]I've made these crostini several times and they're always a hit. They're the perfect appetizer for any occasion.
Fernando skillzexpert760
[email protected]These crostini are so easy to make and they're always a crowd-pleaser. I love serving them at parties.
Teyan Kauser
[email protected]I'm not a big fan of figs, but I loved these crostini. The prosciutto and cheese really balance out the sweetness of the figs.
Sadiiq C/qani cumar
[email protected]I made these crostini for a party and they were a huge hit. Everyone loved the combination of flavors.
abolarin abiodun
[email protected]These crostini are so addictive! I can't stop eating them.
Derrick Clark
[email protected]I love the way the prosciutto crisps up in the oven. It adds a nice crunch to the crostini.
Malinda or Issac Sesmas
[email protected]These crostini are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Aiman Gaming
[email protected]I made these crostini for a brunch party and they were a huge success. Everyone loved them!
Dark Gamer
[email protected]The combination of sweet and salty in this dish is amazing. I will definitely be making this again.
Victoria Gomez
[email protected]I love how easy this recipe is to make. It's perfect for a quick and easy appetizer.
atmosphere
[email protected]These fig and prosciutto crostini were a hit at my last party! The flavors are so well-balanced, and the presentation is beautiful.