FIG JAM
i tasted this at "philadelphia cooks" a few weeks ago . it was served over lamb tagine, to die for.
Provided by chia2160
Categories Fruit
Time 30m
Yield 1 cup
Number Of Ingredients 5
Steps:
- remove stems from figs.
- put figs and lemon juice in a processor, process until figs are chopped.
- put chopped figs, water, syrup and salt in a saucepan.
- bring to boil, lower heat to simmer and cook 25 minutes until thick.
- cool, serve.
Nutrition Facts : Calories 476.6, Fat 1.5, SaturatedFat 0.2, Sodium 183.1, Carbohydrate 122.4, Fiber 14.6, Sugar 95.3, Protein 4.9
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Lugo Mustafix
m@gmail.comI've been making this jam for years and it's always a hit. It's the perfect addition to any breakfast or brunch.
DON ROOMY
r17@hotmail.comThis jam is a great way to use up leftover figs. It's also a delicious and unique gift.
cxurtlandski lol
c.lol94@yahoo.comI used this jam to make a fig tart and it was delicious! The jam was the perfect filling.
Quraish Khen
k@gmail.comThis jam is the perfect balance of sweet and tart. It's also very easy to make. I'll definitely be making it again.
Sahil Je
j.s36@aol.comI made this jam for a party and it was a hit! Everyone loved it.
Denny Olivia
oliviadenny@aol.comThis jam is a bit too sweet for my taste, but it's still good. I'll probably use less sugar next time.
Faisal Jalal
j_faisal52@hotmail.frI've never made jam before, but this recipe was so easy to follow. The jam turned out great and I'm so glad I tried it.
Jamere Hudson
hudson_jamere67@gmail.comThis jam is delicious! I used it to top my morning yogurt and it was the perfect addition.
Ghulam Naseer
n.ghulam@gmail.comI followed the recipe exactly and the jam turned out perfectly. It's a bit tart, but I like that. It's perfect on toast or crackers.
Dirk Steenekamp
steenekamp-dirk62@hotmail.frThis is my new favorite jam! It's so easy to make and it tastes amazing. I love the combination of the figs and the spices.
Thapelo Seane
t81@hotmail.comI made this jam last weekend and it turned out great! The figs were perfectly sweet and the jam had a lovely consistency.
BRKLYN AWAGI
awagibrklyn@yahoo.comFig jam is a delicious and versatile spread that can be enjoyed on toast, crackers, or even as a dessert. This recipe is easy to follow and produces a delicious and flavorful jam.