FIG AND DATE BREAD
Make and share this Fig and Date Bread recipe from Food.com.
Provided by Mirj2338
Categories Quick Breads
Time 1h20m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Lightly grease an 8x4 inch baking pan.
- In a medium bowl, combine the dates, figs, butter and baking soda.
- Pour in the boiling water, stir well and let stand for 15 minutes.
- Beat the sugar, walnuts and eggs into the date mixture.
- Combine the all-purpose flour, whole wheat flour, baking powder and salt; stir into the date mixture just until blended.
- Pour batter into prepared pan.
- Bake in preheated oven for 55 to 65 minutes, or until a toothpick inserted into center of the loaf comes out clean.
- Cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #breads #breakfast #lunch #fruit #oven #holiday-event #kosher #picnic #vegetarian #dietary #gifts #quick-breads #to-go #equipment #4-hours-or-less
You'll also love
Mash Morgan
[email protected]This bread is delicious! I love the combination of figs and dates.
Emmanuel Orji
[email protected]This bread is a great source of fiber and nutrients. It's also a good way to get your kids to eat their fruit.
Mubeen Ali
[email protected]I love the way the figs and dates add a natural sweetness to this bread. It's a great way to satisfy your sweet tooth without overindulging.
sumaya nakato
[email protected]This bread is a great way to use up leftover figs and dates. It's also a great make-ahead breakfast or snack.
Kp Nelam G
[email protected]I'm not usually a fan of fig and date bread, but this recipe changed my mind. It's so moist and flavorful, with just the right amount of sweetness.
slater
[email protected]This bread is a great source of fiber and nutrients. It's also a good way to get your kids to eat their fruit.
Bundala Mahona
[email protected]I love the way the figs and dates add a natural sweetness to this bread. It's a great way to satisfy your sweet tooth without overindulging.
Mari Moseshvlili
[email protected]This bread is a great way to use up leftover figs and dates. It's also a great make-ahead breakfast or snack.
hossain voice
[email protected]I've made this bread several times and it's always a hit. It's so easy to make and the results are always delicious.
Stupid Boy
[email protected]I made this bread for my family and they loved it! It's a great way to get your kids to eat their fruit.
Gunathilaka Raja
[email protected]This bread is so good! It's the perfect combination of sweet and savory.
Subal Chandra
[email protected]This bread is a great make-ahead breakfast or snack. It's also perfect for gift-giving.
mathias Adjaklui
[email protected]This bread is so moist and flavorful! I love the way the figs and dates complement each other.
ajayi opeyemi
[email protected]I love the combination of figs and dates in this bread. It's a great way to use up leftover fruit.
Jasmine Khan
[email protected]This bread is easy to make and the results are impressive. The figs and dates give it a lovely sweetness and the walnuts add a nice crunch. I'll definitely be making this again.
dancing raster African boy
[email protected]I made this bread for a party and it was a huge hit! Everyone loved the unique flavor and the moist texture.
Ralph Colyer
[email protected]This bread was delicious! It was moist and flavorful, and the figs and dates added a nice touch of sweetness. I will definitely be making this again.
Sherwin Louw
[email protected]I'm not usually a fan of fig and date bread, but this recipe changed my mind. It's so moist and flavorful, with just the right amount of sweetness.
Marisol Flores
[email protected]This fig and date bread is a delightful treat! The combination of sweet and tangy flavors is simply irresistible. The bread is also very moist and has a wonderful texture.