FIFTY-SEVEN ('57) CHEVY
Number Of Ingredients 4
Steps:
- Place the pineapple in the juicer, and process until juiced. Transfer the juice to a covered shaker add the vodka, Grand Marnier, and Southern Comfort. Shake until well blended. Pour the pineapple juice over ice in a highball glass. Garnish with a Pineapple, Orange, and Cherry Blossom (see Garnishes with a Twist), if desired.From ULTIMATE JUICING: delicious recipes for over 125 of the best fruit and vegetable juice combinations. Copyright © 2000 Donna Pliner Rodnitzky. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Dominic Victor
[email protected]I've been making this recipe for years and it's always a hit. It's a classic for a reason!
pokapoka nors
[email protected]This recipe is a great way to use up leftover chicken. I usually make a double batch and freeze the leftovers for later.
MR WOLF
[email protected]I'm not a big fan of this recipe. I found it to be too sweet.
Dyana Espana
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and impressive dish.
Joy Emmanuel
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it.
Abella Danger
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the leftovers are just as good the next day.
Daisy Suarez
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in this recipe. It turned out great!
Bimal Krishna
[email protected]This recipe is a great starting point, but I like to add my own personal touches. I usually add some chopped vegetables and a bit of chili powder.
Rueben
[email protected]I followed the recipe exactly and it turned out perfectly. I'm not sure what went wrong for the other reviewers.
Sialkoti_ King
[email protected]This recipe was a disaster! The chicken was dry and the sauce was too thin.
ChMuhammad Saim
[email protected]I found this recipe to be a bit bland. I added some extra seasonings and it was much better.
Vicki Contreras
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it.
Rebecca Harris
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It was surprisingly delicious!
Mmpule Mmpule
[email protected]This recipe is a keeper! I'll definitely be making it again.
Chris May
[email protected]I tried this recipe last night and it was amazing! The sauce was so flavorful and the chicken was cooked perfectly.
Love Boksie Gaming
[email protected]This is one of my favorite recipes. It's so easy to make and always comes out delicious.
Francisco Garibay
[email protected]I've made this recipe several times and it always turns out great. It's a real crowd-pleaser.
Corey Eversole
[email protected]This recipe was a hit at my last potluck! Everyone loved the combination of flavors and textures.