FIESTA SKILLET DINNER
Steps:
- In a large skillet, cook turkey and onion until meat is no longer pink; drain if necessary. Stir in the taco seasoning, water, zucchini, tomatoes and corn; bring to a boil. Add rice. , Reduce heat; cover and simmer for 5 minutes or until rice is tender and liquid is absorbed. Sprinkle with cheese; cover and let stand until the cheese is melted.
Nutrition Facts : Calories 324 calories, Fat 11g fat (4g saturated fat), Cholesterol 73mg cholesterol, Sodium 642mg sodium, Carbohydrate 37g carbohydrate (8g sugars, Fiber 2g fiber), Protein 22g protein. Diabetic Exchanges
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Jitendra Bhatta
[email protected]I'm not sure what went wrong, but my dish was way too greasy. I think I might have added too much butter or cheese. Next time, I'll be sure to measure out the butter and cheese more carefully.
Sameer Saleem
[email protected]This dish was a crowd-pleaser! I made it for my friends and everyone wanted the recipe. It was so flavorful and the cheese sauce was addicting.
Siulai Siulai
[email protected]I was a little intimidated by the cheese sauce, but it was actually really easy to make. I'm so glad I tried this recipe, because it's now one of my favorites.
Prashant Kumar
[email protected]This recipe was amazing! I added a few more vegetables to it, like bell pepper and onion, but it was still absolutely delicious.
Santos Santana
[email protected]I'll definitely be making this again! It's such a hearty and satisfying dish, perfect for a weeknight meal. The cheese sauce really brought everything together.
Taimoor kinG
[email protected]This was a good recipe, but it was a little too salty for my taste. I think it would have been better if I had used low-salt or unsalted chicken bouillon. Overall, it was a good dish but I think it needs some adjustments.
Gold Star Dhaulagiri
[email protected]I'm not sure I did something wrong, but my cheese sauce was more like a paste. It didn't really melt smoothly. I think I might have added too much cornflour. Other than that, the dish was really good.
Ghulam Jilani
[email protected]I love this fiesta skillet dinner. It's a great weeknight meal because it's so easy to make. I usually have all of the ingredients on hand, so it's a great go-to meal.
Yadav Avash
[email protected]This was a great recipe. I followed it exactly as written, except I used ground turkey instead of beef. It was so flavorful and the cheese sauce was a great addition. My family really enjoyed this dish.
Nodin Rein
[email protected]I made this dish for my friends the other night and everyone loved it! It was so easy to make and it was delicious. I would definitely recommend this recipe to others.
Naima Abderrahim
[email protected]This fiesta skillet dinner was a hit with my whole family! The beef was tender and juicy, and the vegetables were cooked perfectly. The cheese sauce was nice and smooth, and it all came together so nicely. We served this with some Spanish rice and it