FIESTA OMELET
Number Of Ingredients 6
Steps:
- 1. Grease 10-inch quiche dish. Spread salsa on the bottom. Distribute chopped artichokes evenly over salsa. 2. Sprinkle parmesan cheese over the artichokes. 3. Sprinkle cheese over all.4. Place eggs in blender or food processor and blend until smooth. Add sour cream and blend. 5. Strain egg mixture over the cheeses.6. Bake uncovered in 350°F oven for 30-40 minutes or until set.
Nutrition Facts : Nutritional Facts Serves
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Magail Hayden
[email protected]I'm not a vegetarian, but I loved this veggie-packed omelet. It was so flavorful and satisfying.
Lousanda Michael
[email protected]This omelet is a great way to get your kids to eat their vegetables. My kids loved the colorful veggies, and they ate every bite.
Mukuve Samuel
[email protected]This omelet is a great way to use up leftover vegetables. I added some chopped bell peppers and onions, and it turned out great!
Omolayo Jamiu
[email protected]I love the combination of flavors in this omelet. The salsa and cheese add the perfect amount of spice and creaminess.
Tyrone Best
[email protected]I've made this omelet several times, and it's always a hit. It's so easy to make, and it's always delicious.
Sarah Luxford
[email protected]This omelet is a great option for a healthy and filling breakfast. It's also a great way to get your daily dose of vegetables.
Sajia Tufail
[email protected]This omelet is a great way to sneak some vegetables into your kids' diet. They'll never know they're eating healthy!
Shezad
[email protected]I love that this omelet is so versatile. You can add or remove ingredients to suit your own taste.
Gerald Montrel
[email protected]This omelet is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover ingredients.
Jubayer Antor
[email protected]I'm not a vegetarian, but I loved this veggie-packed omelet. It was so flavorful and satisfying.
Rafeullah Khan
[email protected]This omelet is a great way to get your kids to eat their vegetables. My kids loved the colorful veggies, and they ate every bite.
Mian Talha
[email protected]I made this omelet for breakfast this morning, and it was the perfect start to my day. It was filling and flavorful, and it kept me full all morning.
Anna Sibanda
[email protected]This omelet was a great way to use up leftover vegetables. I added some chopped bell peppers and onions, and it turned out great!
Sibusiso Jele
[email protected]I'm not usually a fan of omelets, but this one was amazing! The salsa and cheese really made it.
Karim Rahman
[email protected]This omelet was so easy to make, and it was delicious! I loved the combination of eggs, cheese, and vegetables.
Sir Pepington
[email protected]I followed the recipe exactly, and my omelet turned out great! It was fluffy and flavorful, and the salsa and cheese added the perfect amount of spice and creaminess.
7s Peter Gaming
[email protected]This fiesta omelet was a hit with my family! The combination of flavors was perfect, and it was cooked to perfection. I will definitely be making this again.