FIESTA LIME CHICKEN
A delicious dinner of seasoned yellow rice, lime chicken with diced avocado and tomato is on the table in less than 30 minutes.
Provided by Knorr
Categories Trusted Brands: Recipes and Tips Knorr®
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Season chicken, if desired, with salt and pepper or Knorr® Chicken flavor Bouillon. Heat oil in large nonstick skillet over medium-high heat and cook chicken, stirring frequently, until chicken is thoroughly cooked, about 5 minutes. Stir in lime juice. Remove and set aside.
- Prepare Knorr® Fiesta Sides™ - Yellow Rice in same skillet according to package directions.
- Stir in chicken, avocado and tomato until well blended. Top, if desired, with shredded Cheddar cheese, chopped red onion, and cilantro.
Nutrition Facts : Calories 400.2 calories, Carbohydrate 36.2 g, Cholesterol 58.5 mg, Fat 13.8 g, Fiber 5.1 g, Protein 27 g, SaturatedFat 2.3 g, Sodium 436.6 mg, Sugar 1.7 g
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Florence Ahiabu
[email protected]Thanks for sharing this recipe! I'm always looking for new ideas.
Lisa Love
[email protected]I can't wait to try this recipe!
Lilyanna-Mae Dilley (Luvvaxxbby77)
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill.
Kingsley Jackson
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine.
Regan Louw
[email protected]I would definitely recommend this recipe to anyone who loves chicken and Mexican food.
Prosper Okpalaike
[email protected]I've made this recipe several times and it's always a hit. My family loves the zesty lime flavor.
Sabrina Bryson
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out perfectly.
Brendan P
[email protected]I made this for my friends who are vegetarians, and they loved it! I used tofu instead of chicken, and it was just as delicious.
Dakotalee Salmons
[email protected]This recipe is a great way to use up leftover chicken. I made a batch of chicken breasts on the weekend, and then I used them to make this dish on a weeknight.
Komal Zahra
[email protected]I'm not a huge fan of cilantro, so I used parsley instead. It was still delicious.
Lauri Donnelly
[email protected]I love that this recipe is so versatile. You can use different types of chicken, and you can adjust the amount of lime and chili powder to taste.
Kashif Doger
[email protected]This is a great recipe for a quick and easy weeknight meal. I served it with rice and black beans, and it was a hit with the whole family.
Lee Williis
[email protected]I used boneless, skinless chicken breasts and they cooked perfectly in the time specified in the recipe.
Sahib Jee
[email protected]I wasn't sure how the lime and cilantro would taste together, but it was surprisingly delicious. I'll definitely be making this again.
Sami Sam
[email protected]This recipe is a keeper! I will definitely be making it again.
Munni Abukawsar
[email protected]I made this for a party and it was a huge success. Everyone loved the chicken and I got lots of compliments.
Pappa - Jerr
[email protected]I added some extra chili powder to the marinade for a little bit of heat. It was delicious!
Neddy Odonoghue
[email protected]I followed the recipe exactly and the chicken turned out perfectly. My husband, who is usually picky about chicken, loved it.
Mealinin Beauty
[email protected]This fiesta lime chicken was a hit with my family! It was so easy to make and the chicken came out moist and flavorful. I especially liked the zesty lime sauce.