Make and share this Fiesta Emu Burgers recipe from Food.com.
Provided by Iowahorse
Categories Lunch/Snacks
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Mix ground emu with taco seasoning and minced garlic.
- Form into 4 patties.
- Cook over very hot grill or in skillet over high heat 4 to 5 minutes per side.
- Spread buns with sour cream, if using.
- Add emu patties, cheese, onions, lettuce and tomatoes, if desired.
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George Wilkie
wilkieg@hotmail.comI made these burgers last night and they were a hit! My husband and I both loved them. The emu meat was very flavorful and the toppings were perfect. I will definitely be making these again soon.
Alex
alex@hotmail.co.ukThese burgers were amazing! I used ground turkey instead of emu, and they were still delicious. I added a little bit of chipotle powder to the meat mixture for a little extra spice. The burgers were juicy and flavorful, and the toppings were the perf
ARbrawl_YT
arbrawl_yt47@hotmail.comI was very impressed with these burgers. The emu meat was very flavorful and juicy, and the toppings were the perfect complement. I will definitely be making these again.
rashid rofi
rofi81@hotmail.co.ukThese burgers were delicious! The emu meat was very lean and flavorful, and the toppings were the perfect complement. I will definitely be making these again.
Dawood Waseem
waseem.d63@yahoo.comI made these burgers last night and they were a hit! My husband and I both loved them. The emu meat was very flavorful and the toppings were perfect. I will definitely be making these again soon.
Talia Mohamed
mtalia@yahoo.comThese burgers were amazing! I used ground turkey instead of emu, and they were still delicious. I added a little bit of chipotle powder to the meat mixture for a little extra spice. The burgers were juicy and flavorful, and the toppings were the perf
sweat Dolly
sweat-dolly55@hotmail.co.ukI was very impressed with these burgers. The emu meat was very flavorful and juicy, and the toppings were the perfect complement. I will definitely be making these again.
Patrik Kandrac
patrik@hotmail.comThese burgers were delicious! The emu meat was very lean and flavorful, and the toppings were the perfect complement. I will definitely be making these again.
Shafique Smalling
shafique-s40@gmail.comI made these burgers last night and they were a hit! My husband and I both loved them. The emu meat was very flavorful and the toppings were perfect. I will definitely be making these again soon.
Piero
piero@yahoo.comThese burgers were amazing! I used ground beef instead of emu, and they were still delicious. I added a little bit of chili powder to the meat mixture for a little extra spice. The burgers were juicy and flavorful, and the toppings were the perfect c
Robin Akutekha
a-robin@yahoo.comI was very impressed with these burgers. The emu meat was very flavorful and juicy, and the toppings were the perfect complement. I will definitely be making these again.
Hannah Abatusi
a72@aol.comThese burgers were delicious! The emu meat was very lean and flavorful, and the toppings were the perfect complement. I will definitely be making these again.
Venetta May
may3@gmail.comI made these burgers last night and they were a hit! My husband and I both loved them. The emu meat was very flavorful and the toppings were perfect. I will definitely be making these again soon.
Jean Trammell
trammell_j15@gmail.comThese burgers were amazing! I used ground turkey instead of emu, and they were still delicious. I added a little bit of chipotle powder to the meat mixture for a little extra spice. The burgers were juicy and flavorful, and the toppings were the perf