FIESTA BREAKFAST BAKE
I get a kick out of making breakfast for a crowd when I have weekend guests, and my family also loves breakfast for dinner. I created this dish by combining my family's favorite southwestern flavors in an all-in-one-pan recipe.-Whitney Gilbert, Smithville, Missouri
Provided by Taste of Home
Time 50m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Cut biscuits into quarters; arrange evenly in a greased 13x9-in. baking dish. Layer with vegetables and shredded cheese. Whisk together eggs, milk and seasonings; pour evenly over layers. Top with salsa., Bake, uncovered, until casserole is browned and middle is set, 35-45 minutes. Let stand 10 minutes before serving. Top servings with fresh cilantro leaves and additional salsa.
Nutrition Facts : Calories 349 calories, Fat 18g fat (8g saturated fat), Cholesterol 207mg cholesterol, Sodium 823mg sodium, Carbohydrate 32g carbohydrate (8g sugars, Fiber 2g fiber), Protein 15g protein.
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Rakibul Hasan
[email protected]This is a great recipe for a special breakfast or brunch.
Moh Bare
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
The Shanuka
[email protected]This is a delicious and easy recipe that is perfect for a crowd.
Noyon Mahbur
[email protected]I made this for my family and they loved it! It was a great way to start the day.
Jusu Quee
[email protected]This is a great way to use up leftover tortillas.
Tim Tim
[email protected]I added some diced tomatoes and green chiles to the recipe and it was even better.
Sue Aubin
[email protected]This is a great recipe for a quick and easy breakfast or brunch.
Jakir Hossen
[email protected]I was a bit skeptical about this recipe at first, but I was pleasantly surprised. It was very good and I will definitely be making it again.
Mia Olvera
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
heritage ifeanyi
[email protected]This recipe was a great way to use up leftover sausage and peppers. It was also a great way to get my kids to eat their vegetables.
Mey Lass
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it.
Mahfuz Bin Sahjalal
[email protected]This fiesta breakfast bake was a hit with my family! It was easy to make and packed with flavor. I loved the combination of eggs, cheese, sausage, and peppers.